Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 1186 | kJ | 1003 | |||
Energy, labelling (kJ) | 1186 | kJ | 1003 | |||
Energy (kcal) | 284 | kcal | 1003 | |||
Energy, labelling (kcal) | 284 | kcal | 1003 | |||
Protein | 10.2 | g | 10.15 | 9.81 - 10.5 | 4 | 2004 |
Protein, labeling | 10.2 | g | 10.15 | 9.81 - 10.5 | 4 | 2004 |
Carbohydrate by difference | 27.5 | g | 1003 | |||
Available carbohydrates | 25.9 | g | 1003 | |||
Available carbohydrate, labelling | 25.9 | g | 1003 | |||
Dietary fibre | 1.6 | g | 2007 | |||
Fat | 15.2 | g | 16.3 | 10.4 - 17.6 | 4 | 2004 |
Alcohol | 0.0 | g | 1655 | |||
Salt labelling | 1.92 | g | 4 | 1003 | ||
Ash | 2.5 | g | 2.56 | 2.33 - 2.62 | 4 | 2004 |
Dry matter | 55.3 | g | 55.5 | 52 - 58.3 | 4 | 2004 |
Water | 44.7 | g | 44.5 | 41.7 - 48 | 4 | 2004 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Thiamin (Vitamin B1) | 0.285 | mg | 0.285 | 0.244 - 0.324 | 4 | 2004 |
Riboflavin (Vitamin B2) | 0.0765 | mg | 0.077 | 0.069 - 0.082 | 4 | 2004 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 768 | mg | 780.0 | 720 - 790 | 4 | 2004 |
Potassium | 169 | mg | 167.0 | 152 - 190 | 4 | 2004 |
Calcium | 32.5 | mg | 30.2 | 27.8 - 41.9 | 4 | 2004 |
Magnesium | 17.6 | mg | 17.9 | 15.1 - 19.4 | 4 | 2004 |
Iron | 0.765 | mg | 0.735 | 0.71 - 0.88 | 4 | 2004 |
Copper | 0.0760 | mg | 0.08 | 0.054 - 0.09 | 4 | 2004 |
Zinc | 0.905 | mg | 0.9 | 0.85 - 0.97 | 4 | 2004 |
Manganese | 0.251 | mg | 0.242 | 0.194 - 0.323 | 4 | 2004 |
Phosphorus | 142 | mg | 148.5 | 113 - 157 | 4 | 2004 |
Chloride | 1130 | mg | 1113. | 1070 - 1210 | 4 | 2004 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sum sugars | 2.67 | g | 1 | 2187 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 23.2 | g | 1 | 1001 |
Saturated fatty acids | g/100g | % | Source |
---|---|---|---|
C4:0 | 0.000 | 0.0 | 2004 |
C6:0 | 0.000 | 0.0 | 2004 |
C8:0 | 0.000 | 0.0 | 2004 |
C10:0 | 0.000 | 0.0 | 2004 |
C12:0 | 0.000 | 0.0 | 2004 |
C14:0 | 0.158 | 1.16 | 2004 |
C15:0 | 0.000 | 0.0 | 2004 |
C16:0 | 2.915 | 21.4 | 2004 |
C17:0 | 0.000 | 0.0 | 2004 |
C18:0 | 1.485 | 10.9 | 2004 |
C20:0 | 0.000 | 0.0 | 2004 |
C22:0 | 0.000 | 0.0 | 2004 |
C24:0 | 0.000 | 0.0 | 2004 |
Monounsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C14:1,n-5 | 0.000 | 0.0 | 2004 |
C16:1,n-7 | 0.289 | 2.12 | 2004 |
C17:1,n-7 | 0.000 | 0.0 | 2004 |
C18:1,n-7 | 0.435 | 3.2 | 2004 |
C18:1,n-9 | 5.800 | 42.7 | 2004 |
C20:1,n-9 | 0.000 | 0.0 | 2004 |
C20:1,n-11 | 0.130 | 0.955 | 2004 |
C22:1,n-9 | 0.000 | 0.0 | 2004 |
C22:1,n-11 | 0.000 | 0.0 | 2004 |
C24:1,n-9 | 0.000 | 0.0 | 2004 |
C16:1,n-7,trans | 0.000 | 0.0 | 2004 |
C18:1,trans | 0.000 | 0.0 | 2004 |
C20:1,trans | 0.000 | 0.0 | 2004 |
C22:1,trans | 0.000 | 0.0 | 2004 |
Polyunsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C18:2,n-6 | 1.985 | 14.6 | 2004 |
C18:2,conjugated | 0.000 | 0.0 | 2004 |
C18:3,n-3 | 0.381 | 2.8 | 2004 |
C18:3,n-6 | 0.000 | 0.0 | 2004 |
C18:4,n-3 | 0.000 | 0.0 | 2004 |
C20:2,n-6 | 0.000 | 0.0 | 2004 |
C20:4,n-3 | 0.000 | 0.0 | 2004 |
C20:4,n-6 | 0.000 | 0.0 | 2004 |
C20:5,n-3 | 0.000 | 0.0 | 2004 |
C22:5,n-3 | 0.000 | 0.0 | 2004 |
C22:6,n-3 | 0.000 | 0.0 | 2004 |
C18:2,trans | 0.000 | 0.0 | 2004 |
Fatty acids sums | g/100g | % | Source |
---|---|---|---|
Other fatty acids | 0.000 | 0.0 | 2004 |
Sum saturated fatty acids | 4.558 | 33.5 | 1003 |
Sum monounsaturated fatty acids | 6.654 | 49 | 1003 |
Sum polyunsaturated fatty acids | 2.366 | 17.4 | 1003 |
Sum trans fatty acids | 0.000 | 0.0 | 1003 |
Sum fatty acids | 13.578 | 100 | 1003 |
Sum n-3 fatty acids | 0.381 | 2.8 | 1003 |
Sum n-6 fatty acids | 1.985 | 14.6 | 1003 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 1.625 | 2004 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 0 | 4 | 2004 |
Nitrogen conversion factor | 6.25 | 2007 | |
Fatty acid conversion factor | 0.896 | 1003 |
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