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Food ID: 1001
Pastiller, sukkerfri, uspec. Danish
Name
Pastilles, sugarfree, unspecified
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 1589 kJ 1003
Energy, labelling (kJ) 1589 kJ 1003
Energy (kcal) 374 kcal 1003
Energy, labelling (kcal) 374 kcal 1003
Protein 1.0 g 0.3 - 1.6 3 1823
Protein, labeling 1.0 g 0.3 - 1.6 3 1823
Carbohydrate by difference 90.1 g 1003
Available carbohydrates 90.1 g 1003
Available carbohydrate, labelling 90.1 g 1003
Dietary fibre 0.0 g 1001
Fat 1.1 g 0.5 - 1.7 3 1823
Alcohol 0.0 g 1655
Salt labelling 0.15 g 2 1003
Ash 1.5 g 0.73 - 2.26 3 1823
Dry matter 93.7 g 91.2 - 98.4 3 1823
Water 6.3 g 1.6 - 8.8 3 1823
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 61.5 mg 8 - 115 2 1823
Potassium 222 mg 122 - 321 2 1823
Calcium 156 mg 30 - 281 2 1823
Magnesium 74.0 mg 72 - 75 2 1823
Iron 3.30 mg 2.8 - 3.7 2 1823
Copper 0.180 mg 0.1 - 0.26 2 1823
Zinc 0.0500 mg - 0.05 2 1823
Manganese 0.720 mg 0.16 - 1.28 2 1823
Selenium 1.000 µg 0.5 - 2 4 T 903.0
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Glucose 0.500 g - 2.7 5 1823
Sum monosaccharides 0.500 g 1003
Maltose 9.70 g 3.9 - 36.6 5 1823
Sucrose 0.300 g - 1.7 5 1823
Sum disaccharides 10.00 g 1003
Raffinose 1.40 g 1.1 - 3.6 5 1823
Sum sugars 10.5 g 1003
Fatty acids sums g/100g % Source
Sum fatty acids 0.880 100 1003
Amino acids mg/100g mg/g Nitrogen Source
Nitrogen 0.160 1823
Biogene amines Cont. /100g Unit Median Variation No. Samples Source
Choline 0 mg 1 1655
Factors etc. Value No. Samples Source
Waste 0 1655
Nitrogen conversion factor 6.25 1267
Fatty acid conversion factor 0.800 1003

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