| Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Energy (kJ) | 1593 | kJ | 1003 | |||
| Energy, labelling (kJ) | 1673 | kJ | 1003 | |||
| Energy (kcal) | 379 | kcal | 1003 | |||
| Energy, labelling (kcal) | 398 | kcal | 1003 | |||
| Protein | 27.9 | g | 27.5 - 28.3 | 2 | 1825, 1347 | |
| Protein from Amino Acids | 24.5 | g | 1003 | |||
| Protein, labeling | 29.9 | g | 29.4 - 30.4 | 2 | 1825, 1347 | |
| Carbohydrate by difference | 51.4 | g | 1003 | |||
| Available carbohydrates | 39.1 | g | 1003 | |||
| Available carbohydrate, labelling | 41.8 | g | 1003 | |||
| Dietary fibre | 12.3 | g | 10.4 - 14.1 | 2 | 1825 | |
| Fat | 9.6 | g | 9.4 - 9.7 | 2 | 1825 | |
| Alcohol | 0.0 | g | 1347 | |||
| Salt labelling | 0.01 | g | 3 | 1003 | ||
| Ash | 4.4 | g | 4.3 - 4.5 | 2 | 1825 | |
| Dry matter | 93.3 | g | 93.2 - 93.4 | 2 | 1825 | |
| Water | 6.7 | g | 6.6 - 6.8 | 2 | 1825 |
| Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Vitamin A | 0 | RE | 1003 | |||
| Retinol | 0 | µg | 1344 | |||
| beta-Carotene | 0 | µg | 1344 | |||
| Vitamin D | 0 | µg | 1003 | |||
| Vitamin D3 | 0 | µg | 1344 | |||
| Vitamin E | 11.0 | α-TE | 1003 | |||
| alpha-Tocopherol | 11.0 | mg | 1344 | |||
| alpha-Tocotrienol | 0 | mg | 1379 | |||
| Vitamin K | 39.0 | µg | 1003 | |||
| Vitamin K1 | 39.0 | µg | 1360 | |||
| Thiamin (Vitamin B1) | 1.45 | mg | 1344 | |||
| Riboflavin (Vitamin B2) | 0.610 | mg | 1344 | |||
| Niacin equivalent | 5.58 | NE | 1003 | |||
| Niacin | 5.80 | mg | 1344 | |||
| Vitamin B6 | 1.42 | mg | 1.36 - 1.47 | 3 | 1072 | |
| Pantothenic acid | 1.20 | mg | 1352 | |||
| Folate | 190 | µg | 6 | 1803 | ||
| Vitamin B12 | 0 | µg | 1352 | |||
| Vitamin C | 0 | mg | 1003 | |||
| Ascorbic acid | 0 | mg | 1344 |
| Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sodium | 5.50 | mg | 4.9 - 6 | 3 | 1058 | |
| Potassium | 1050 | mg | 1000 - 1120 | 3 | 1058 | |
| Calcium | 41.0 | mg | 37 - 47 | 7 | 1348 | |
| Magnesium | 259 | mg | 236 - 276 | 3 | 1058 | |
| Rubidium | 1400 | µg | 1200 - 1700 | 7 | 1348 | |
| Iron | 5.00 | mg | 4.1 - 5.3 | 2 | 1043 | |
| Copper | 1.10 | mg | 1 - 1.1 | 7 | 1348 | |
| Zinc | 17.8 | mg | 14.4 - 27 | 7 | 1348 | |
| Manganese | 18.0 | mg | 11 - 20 | 7 | 1348 | |
| Chromium | 1.000 | µg | 1 - 2 | 7 | 1348 | |
| Molybdenum | 30.0 | µg | 20 - 60 | 7 | 1348 | |
| Cobalt | 2.00 | µg | 1 - 3 | 7 | 1348 | |
| Selenium | 3.00 | µg | 1 - 13 | 7 | 1348 | |
| Aluminum | 1.10 | mg | 0.7 - 1.5 | 7 | 1348 | |
| Silicon | 4.00 | mg | 2 - 10 | 7 | 1348 | |
| Boron | 250 | µg | 170 - 300 | 7 | 1348 | |
| Phosphorus | 1000 | mg | 960 - 1100 | 7 | 1348 | |
| Fluorine | 140 | µg | 60 - 230 | 7 | 1348 | |
| Bromine | 2300 | µg | 100 - 15300 | 7 | 1348 | |
| Iodine | 0.250 | µg | 0.15 - 0.4 | 3 | 1055 | |
| Sulfur | 170 | mg | 160 - 190 | 7 | 1348 | |
| Nickel | 80.0 | µg | 60 - 100 | 7 | 1348 | |
| Mercury | 0.200 | µg | 0.2 - 0.8 | 7 | 1348 | |
| Arsenic | 6.00 | µg | 3 - 17 | 6 | 1348 | |
| Cadmium | 15.0 | µg | 12 - 18 | 7 | 1348 | |
| Lead | 2.00 | µg | 7 | 1348 |
| Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sum sugars | 15.7 | g | 1344 | |||
| Added Sugar | 0.0 | g | 1 | 2133 | ||
| Free Sugars | 0.0 | g | 1 | 2133 |
| Dietary fibre and starch | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Starch/Glycogen | 26.1 | g | 1344 |
| Saturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C16:0 | 1.229 | 18.2 | 1345 |
| C17:0 | 0.000 | 0.0 | 1345 |
| C18:0 | 0.071 | 1.05 | 1345 |
| C20:0 | 0.059 | 0.877 | 1345 |
| Monounsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C16:1,n-7 | 0.036 | 0.535 | 1345 |
| C17:1,n-7 | 0.000 | 0.0 | 1345 |
| C18:1,n-9 | 1.029 | 15.3 | 1345 |
| C20:1,n-11 | 0.024 | 0.356 | 1345 |
| Polyunsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C18:2,n-6 | 3.987 | 59.3 | 1345 |
| C18:3,n-3 | 0.273 | 4.05 | 1345 |
| C20:4,n-6 | 0.012 | 0.178 | 1345 |
| Fatty acids sums | g/100g | % | Source |
|---|---|---|---|
| Sum saturated fatty acids | 1.359 | 20.2 | 1003 |
| Sum monounsaturated fatty acids | 1.089 | 16.2 | 1003 |
| Sum polyunsaturated fatty acids | 4.272 | 63.5 | 1003 |
| Sum fatty acids | 6.720 | 100 | 1003 |
| Sum n-3 fatty acids | 0.273 | 4.05 | 1003 |
| Sum n-6 fatty acids | 3.999 | 59.5 | 1003 |
| Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Cholesterol | 0 | mg | 1655 |
| Amino acids | mg/100g | mg/g Nitrogen | Source |
|---|---|---|---|
| Nitrogen | 4.786 | 1825, 1347 | |
| Isoleucine | 1010 | 210 | 1345 |
| Leucine | 2010 | 420 | 1345 |
| Lysine | 718 | 150 | 1345 |
| Methionine | 474 | 99 | 1345 |
| Cystine | 766 | 160 | 1345 |
| Phenylalanine | 1340 | 280 | 1345 |
| Tyrosine | 909 | 190 | 1345 |
| Threonine | 814 | 170 | 1345 |
| Tryptophan | 335 | 70 | 1345 |
| Valine | 1340 | 280 | 1345 |
| Arginine | 1390 | 290 | 1345 |
| Histidine | 622 | 130 | 1345 |
| Alanine | 1100 | 230 | 1345 |
| Aspartic acid | 1480 | 310 | 1345 |
| Glutamic acid | 8180 | 1710 | 1345 |
| Glycine | 1200 | 250 | 1345 |
| Proline | 3160 | 660 | 1345 |
| Serine | 1580 | 330 | 1345 |
| Sum essential amino acids | 8657.27 | 1003 | |
| Sum non-essential amino acids | 19764.8 | 1003 |
| Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Serotonin | 0.00300 | mg | 2 | 1487 | ||
| Choline | 179 | mg | 1 | 2187 | ||
| Sum biogenic amines | 0.00300 | mg | 1003 |
| Factors etc. | Value | No. Samples | Source |
|---|---|---|---|
| Waste | 0 | 1655 | |
| Nitrogen conversion factor | 5.83 | 1267 | |
| Fatty acid conversion factor | 0.700 | 1003 |
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