Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 1362 | kJ | 1003 | |||
Energy, labelling (kJ) | 1362 | kJ | 1003 | |||
Energy (kcal) | 329 | kcal | 1003 | |||
Energy, labelling (kcal) | 329 | kcal | 1003 | |||
Protein | 19.4 | g | 2 | 1059 | ||
Protein from Amino Acids | 16.2 | g | 1003 | |||
Protein, labeling | 19.4 | g | 2 | 1059 | ||
Carbohydrate by difference | 0.2 | g | 1003 | |||
Available carbohydrates | 0.2 | g | 1003 | |||
Available carbohydrate, labelling | 0.2 | g | 1003 | |||
Dietary fibre | 0.0 | g | 1655 | |||
Fat | 27.8 | g | 1346 | |||
Alcohol | 0.0 | g | 1655 | |||
Salt labelling | 1.63 | g | 3 | 1003 | ||
Ash | 2.4 | g | 1346 | |||
Dry matter | 49.8 | g | 1346 | |||
Water | 50.2 | g | 1346 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Vitamin A | 1800 | RE | 1003 | |||
Retinol | 1800 | µg | 23 - 420 | 12 | 1024 | |
beta-Carotene | 0 | µg | 1655 | |||
Vitamin D | 5.00 | µg | 1003 | |||
Vitamin D3 | 5.00 | µg | 1 | 1057 | ||
Vitamin E | 7.50 | α-TE | ||||
alpha-Tocopherol | 7.50 | mg | 2.9 - 12.1 | 2 | 1034 | |
Vitamin K1 | 0 | µg | 1655 | |||
Thiamin (Vitamin B1) | 0.140 | mg | 0.072 - 0.179 | 10 | 1019 | |
Riboflavin (Vitamin B2) | 0.310 | mg | 0.218 - 0.484 | 4 | 1022 | |
Niacin equivalent | 6.70 | NE | 1003 | |||
Niacin | 3.80 | mg | 2.8 - 5.66 | 5 | 1018 | |
Vitamin B6 | 0.150 | mg | 0.129 - 0.203 | 4 | 1025 | |
Pantothenic acid | 0.141 | mg | 0.125 - 0.15 | 4 | T 1248.0 | |
Folate | 14.0 | µg | 6 | T 1248.0 | ||
Vitamin B12 | 5.80 | µg | 5.55 - 6.21 | 3 | 1044 | |
Vitamin C | 0 | mg | 1003 | |||
Ascorbic acid | 0 | mg | 1655 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 652 | mg | 454 - 893 | 3 | 1058 | |
Potassium | 226 | mg | 106 - 374 | 3 | 1058 | |
Calcium | 55.0 | mg | 43 - 75 | 6 | 1030 | |
Magnesium | 21.0 | mg | 16.2 - 26.9 | 3 | 1058 | |
Rubidium | 470 | µg | T 1248.0 | |||
Iron | 0.650 | mg | 0.44 - 0.69 | 6 | 1043 | |
Copper | 0.0900 | mg | 0.03 - 0.19 | 1343 | ||
Zinc | 2.60 | mg | 0.2 - 0.9 | 1347 | ||
Manganese | 0.0300 | mg | 0.03 - 0.03 | 2 | T 1248.0 | |
Chromium | 1.56 | µg | 0.02 - 3.7 | 14 | T 1248.0 | |
Molybdenum | 5.00 | µg | 1 - 7 | 19 | T 1248.0 | |
Cobalt | 1.000 | µg | T 1248.0 | |||
Selenium | 26.3 | µg | 6.9 - 67.7 | 31 | T 1248.0 | |
Aluminum | 0.200 | mg | T 1248.0 | |||
Silicon | 0 | mg | T 1248.0 | |||
Boron | 30.0 | µg | T 1248.0 | |||
Phosphorus | 250 | mg | 215 - 333 | 1343 | ||
Fluorine | 0 | µg | T 1248.0 | |||
Bromine | 0 | µg | T 1248.0 | |||
Iodine | 25.0 | µg | 7 - 58 | 6 | 1041 | |
Nickel | 1.18 | µg | 0.0 - 6.5 | 23 | T 1248.0 | |
Mercury | 9.63 | µg | 0.1 - 48.8 | 50 | T 1248.0 | |
Arsenic | 58.6 | µg | 2.1 - 190 | 29 | T 1248.0 | |
Cadmium | 0.225 | µg | 0.0 - 0.83 | 30 | T 1248.0 | |
Lead | 0.473 | µg | 0.0 - 1.2 | 26 | T 1248.0 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sum sugars | 0 | g | 1655 | |||
Added Sugar | 0.0 | g | 1 | 2133 | ||
Free Sugars | 0.0 | g | 1 | 2133 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 0 | g | 1655 |
Fatty acids sums | g/100g | % | Source |
---|---|---|---|
Sum saturated fatty acids | 7.300 | 2135 | |
Sum monounsaturated fatty acids | 13.310 | 2135 | |
Sum polyunsaturated fatty acids | 6.840 | 2135 | |
Sum fatty acids | 26.327 | 100 | 1003 |
Sum n-3 fatty acids | 4.360 | 2135 | |
Sum n-6 fatty acids | 1.290 | 2135 |
Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Cholesterol | 108 | mg | 1361 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 3.104 | 1059 | |
Isoleucine | 962 | 310 | 1059 |
Leucine | 1460 | 470 | 1059 |
Lysine | 1800 | 580 | 1059 |
Methionine | 559 | 180 | 1059 |
Cystine | 146 | 47 | 1059 |
Phenylalanine | 807 | 260 | 1059 |
Tyrosine | 683 | 220 | 1059 |
Threonine | 869 | 280 | 1059 |
Tryptophan | 174 | 56 | 1059 |
Valine | 1090 | 350 | 1059 |
Arginine | 1150 | 370 | 1059 |
Histidine | 776 | 250 | 1059 |
Alanine | 1240 | 400 | 1059 |
Aspartic acid | 1860 | 600 | 1059 |
Glutamic acid | 2510 | 810 | 1059 |
Glycine | 1150 | 370 | 1059 |
Proline | 838 | 270 | 1059 |
Serine | 838 | 270 | 1059 |
Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Choline | 89.0 | mg | 1 | 2187 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 10 | 1996 | |
Nitrogen conversion factor | 6.25 | 1267 | |
Fatty acid conversion factor | 0.947 | 1003 |
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