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- Food ID: 1440
- Kokosolie Danish
- Name
- Oil, coconut
- Taxonomic name
- Cocos nucifera (Linnaeus, 1753)
| Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Energy (kJ) | 3696 | kJ | 1003 | |||
| Energy, labelling (kJ) | 3696 | kJ | 1003 | |||
| Energy (kcal) | 899 | kcal | 1003 | |||
| Energy, labelling (kcal) | 899 | kcal | 1003 | |||
| Protein | 0.0 | g | 0.0 | 0.0 - 0.595 | 1 | 2175 |
| Protein from Amino Acids | 0.0 | g | 1003 | |||
| Protein, labeling | 0.0 | g | 0.0 | 0.0 - 0.595 | 1 | 2175 |
| Carbohydrate by difference | 0.0 | g | 1003 | |||
| Available carbohydrates | 0.0 | g | 1003 | |||
| Available carbohydrate, labelling | 0.0 | g | 1003 | |||
| Dietary fibre | 0.0 | g | 1938 | |||
| Fat | 99.9 | g | 99.9 | 99.8 - 100 | 2 | 1938, 2175 |
| Alcohol | 0.0 | g | 1938 | |||
| Salt labelling | 0.00 | g | 2 | 1003 | ||
| Ash | 0.0 | g | 0.0 - 0.05 | 2 | 1938, 2175 | |
| Dry matter | 99.9 | g | 99.87 | 99.7 - 100 | 2 | 1938, 2175 |
| Water | 0.1 | g | 0.13 | 0.0 - 0.26 | 2 | 1938, 2175 |
| Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Vitamin A | 1.37 | RE | 1003 | |||
| Retinol | 0 | µg | - 21 | 1 | 2175 | |
| beta-Carotene | 8.23 | µg | 8.23 | 8.23 - 8.23 | 1 | 2175 |
| Vitamin D | 0 | µg | 1003 | |||
| Vitamin D3 | 0 | µg | - 0.25 | 1 | 2175 | |
| Vitamin E | 0 | α-TE | ||||
| alpha-Tocopherol | 0 | mg | - 0.5 | 1 | 2175 | |
| beta-Tocopherol | mg | 1 | 2175 | |||
| gamma-Tocopherol | 0 | mg | - 0.5 | 1 | 2175 | |
| delta-Tocopherol | 0 | mg | - 0.5 | 1 | 2175 | |
| alpha-Tocotrienol | 0.500 | mg | 1344 | |||
| Vitamin K1 | 0 | µg | - 0.8 | 1 | 2175 | |
| Thiamin (Vitamin B1) | 0 | mg | 1 | 1938 | ||
| Riboflavin (Vitamin B2) | 0 | mg | 1 | 1938 | ||
| Niacin equivalent | 0 | NE | 1003 | |||
| Niacin | 0 | mg | 1 | 1938 | ||
| Vitamin B6 | 0 | mg | 1 | 1938 | ||
| Pantothenic acid | 0 | mg | 1 | 1938 | ||
| Folate | 0 | µg | 1 | 1938 | ||
| Vitamin B12 | 0 | µg | 1 | 1938 | ||
| Vitamin C | 0 | mg | 1003 | |||
| Ascorbic acid | 0 | mg | 1 | 1938 |
| Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sodium | 0 | mg | 0.0 - 0.3 | 2 | 1938, 2175 | |
| Potassium | 0.450 | mg | 0.45 | 0.0 - 0.9 | 2 | 1938, 2175 |
| Calcium | 0 | mg | 0.0 - 0.2 | 2 | 1938, 2175 | |
| Magnesium | 0.230 | mg | 0.23 | 0.0 - 0.46 | 2 | 1938, 2175 |
| Iron | 0 | mg | - 0.05 | 1 | 2175 | |
| Copper | mg | 1 | 2175 | |||
| Zinc | 0 | mg | 0.0 - 0.05 | 2 | 1938, 2175 | |
| Manganese | 0.01000 | mg | 1 | 2175 | ||
| Chromium | µg | 1 | 2175 | |||
| Molybdenum | µg | 1 | 2175 | |||
| Selenium | 0 | µg | - 0.5 | 1 | 2175 | |
| Phosphorus | 0.850 | mg | 0.85 | 0.0 - 1.7 | 2 | 1938, 2175 |
| Iodine | 0 | µg | - 5 | 1 | 2175 |
| Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sum sugars | 0 | g | 1003 | |||
| Added Sugar | 0.0 | g | 1 | 2133 | ||
| Free Sugars | 0.0 | g | 1 | 2133 |
| Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Starch/Glycogen | 0 | g | 1655 | |||
| Crude fibre | 0 | g | 1342 |
| Saturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C4:0 | 0.000 | 0.0 | 2175 |
| C6:0 | 0.539 | 0.646 | 1342, 2175 |
| C8:0 | 6.685 | 8.01 | 1342, 2175 |
| C10:0 | 5.328 | 6.38 | 1342, 2175 |
| C12:0 | 39.617 | 47.4 | 1342, 2175 |
| C13:0 | 2175 | ||
| C14:0 | 14.922 | 17.8 | 1342, 2175 |
| C15:0 | 2175 | ||
| C16:0 | 7.226 | 8.66 | 1342, 2175 |
| C17:0 | 2175 | ||
| C18:0 | 2.475 | 2.96 | 1342, 2175 |
| C20:0 | 2175 | ||
| C21:0 | 2175 | ||
| C22:0 | 2175 | ||
| C23:0 | 2175 | ||
| C24:0 | 2175 |
| Monounsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C12:1,n-1 | 2175 | ||
| C14:1,n-5 | 2175 | ||
| C15:1,n-5 | 2175 | ||
| C16:1,n-7 | 0.000 | 0.0 | 2175 |
| C17:1,n-7 | 2175 | ||
| C18:1,n-7 | 2175 | ||
| C18:1,n-9 | 5.073 | 6.08 | 1342, 2175 |
| C20:1,n-9 | 2175 | ||
| C20:1,n-11 | 0.000 | 0.0 | 2175 |
| C22:1,n-9 | 0.000 | 0.0 | 2175 |
| C22:1,n-11 | 2175 | ||
| C24:1,n-9 | 2175 | ||
| C14:1,n-5,trans | 0.000 | 0.0 | 2175 |
| C16:1,n-7,trans | 0.000 | 0.0 | 2175 |
| C18:1,trans | 0.000 | 0.0 | 2175 |
| C20:1,trans | 0.000 | 0.0 | 2175 |
| C22:1,trans | 0.000 | 0.0 | 2175 |
| Polyunsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C18:2,n-6 | 1.551 | 1.85 | 1342, 2175 |
| C18:3,n-3 | 0.000 | 0.0 | 2175 |
| C18:3,n-6 | 2175 | ||
| C18:4,n-3 | 0.000 | 0.0 | 2175 |
| C20:2,n-6 | 2175 | ||
| C20:3,n-3 | 2175 | ||
| C20:3,n-6 | 2175 | ||
| C20:4,n-6 | 0.000 | 0.0 | 2175 |
| C20:5,n-3 | 0.000 | 0.0 | 2175 |
| C22:2,n-6 | 2175 | ||
| C22:4,n-6 | 2175 | ||
| C22:5,n-3 | 0.000 | 0.0 | 2175 |
| C22:5,n-6 | 2175 | ||
| C22:6,n-3 | 0.000 | 0.0 | 2175 |
| C18:2,trans | 0.000 | 0.0 | 2175 |
| C18:3,trans | 0.000 | 0.0 | 2175 |
| Fatty acids sums | g/100g | % | Source |
|---|---|---|---|
| Other fatty acids | 2175 | ||
| Sum saturated fatty acids | 76.792 | 92 | 1003 |
| Sum monounsaturated fatty acids | 5.073 | 6.08 | 1003 |
| Sum polyunsaturated fatty acids | 1.551 | 1.85 | 1003 |
| Sum trans fatty acids | 0.000 | 0.0 | 1003 |
| Sum fatty acids below the detection limit | 0.150 | 2175 | |
| Sum fatty acids | 83.416 | 100 | 1003 |
| Sum n-3 fatty acids | 0.000 | 0.0 | 1003 |
| Sum n-6 fatty acids | 1.551 | 1.85 | 1003 |
| Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Cholesterol | 0 | mg | 0.0 - 1 | 2 | 1938, 2175 |
| Amino acids | mg/100g | mg/g Nitrogen | Source |
|---|---|---|---|
| Nitrogen | 0.000 | 2175 | |
| Isoleucine | 0 | 0.0 | 1342 |
| Leucine | 0 | 0.0 | 1342 |
| Lysine | 0 | 0.0 | 1342 |
| Methionine | 0 | 0.0 | 1342 |
| Cystine | 0 | 0.0 | 1342 |
| Phenylalanine | 0 | 0.0 | 1342 |
| Tyrosine | 0 | 0.0 | 1342 |
| Threonine | 0 | 0.0 | 1342 |
| Tryptophan | 0 | 0.0 | 1342 |
| Valine | 0 | 0.0 | 1342 |
| Arginine | 0 | 0.0 | 1342 |
| Histidine | 0 | 0.0 | 1342 |
| Alanine | 0 | 0.0 | 1342 |
| Aspartic acid | 0 | 0.0 | 1342 |
| Glutamic acid | 0 | 0.0 | 1342 |
| Glycine | 0 | 0.0 | 1342 |
| Proline | 0 | 0.0 | 1342 |
| Serine | 0 | 0.0 | 1342 |
| Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Choline | 0.300 | mg | 1 | 2187 |
| Factors etc. | Value | No. Samples | Source |
|---|---|---|---|
| Waste | 0 | 1655 | |
| Nitrogen conversion factor | 6.25 | 1267 | |
| Fatty acid conversion factor | 0.835 | 1 | 2175 |
| Density | 0.9 | 1 | 2026 |
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