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Food ID: 1680
Lactose, pulver Danish
Name
Lactose, dry, powder
Taxonomic name
Bos taurus (Linnaeus, 1758)
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 1665 kJ 1003
Energy (kcal) 392 kcal 1003
Protein 0.0 g 0.0 2 2092
Protein, labeling 0.0 g 0.0 2 2092
Carbohydrate by difference 97.8 g 1003
Available carbohydrates 97.8 g 1003
Available carbohydrate, labelling 97.8 g 1003
Dietary fibre 0.0 g 1655
Fat 0.1 g 0.09 0.09 - 0.09 2 2092
Alcohol 0.0 g 1655
Salt labelling 0.01 g 2 1003
Ash 0.2 g 0.19 0.17 - 0.21 2 2092
Dry matter 98.1 g 98.05 97.7 - 98.4 2 2092
Water 1.9 g 1.949 1.6 - 2.3 2 2092
Nitrogen 0.000 g 0.0 2 2092
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0.798 RE 2 2054
Vitamin D 0.0336 µg 2 2054
Vitamin E 0.00230 α-TE 2 2054
Choline 0 mg 1 1655
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 4.00 mg 4.0 4 - 4 2 2092
Potassium 19.5 mg 19.5 19 - 20 2 2092
Calcium 46.5 mg 46.5 40 - 53 2 2092
Magnesium 4.60 mg 4.6 4 - 5.2 2 2092
Iron 0.0120 mg 0.012 0.007 - 0.017 2 2092
Copper 0 mg 0.0 2 2092
Zinc 0.00250 mg 0.002 0.0 - 0.005 2 2092
Manganese 0 mg 0.0 2 2092
Chromium 0.990 µg 0.99 0.52 - 1.46 2 2092
Selenium 4.65 µg 4.65 2 - 7.3 2 2092
Phosphorus 31.0 mg 31.0 27 - 35 2 2092
Chloride 0 mg 0.0 2 2092
Iodine 0.700 µg 0.7 0.6 - 0.8 2 2092
Nickel 1.02 µg 1.025 0.97 - 1.08 2 2092
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Fructose 0 g 0.0 2 2092
Galactose 0 g 0.0 2 2092
Glucose 0 g 0.0 2 2092
Sum monosaccharides 0 g 1003
Lactose 93.5 g 93.5 93 - 94 2 2092
Sucrose 0 g 0.0 2 2092
Sum disaccharides 93.5 g 1003
Sum sugars 93.5 g 1003
Starch/Glycogen 0 g 1 1655
Fatty acids sums g/100g % Source
Sum fatty acids 0.085 100 1003
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 2 mg 2 2054
Factors etc. Value No. Samples Source
Waste 0 1655
Nitrogen conversion factor 6.38 1267
Fatty acid conversion factor 0.945 1003

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