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Food ID: 69
Aubergine, rå Danish
Name
Aubergine, raw
Taxonomic name
Solanum melongena (Linnaeus, 1753)
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 72 kJ 1003
Energy, labelling (kJ) 72 kJ 1003
Energy (kcal) 17 kcal 1003
Energy, labelling (kcal) 17 kcal 1003
Protein 0.9 g 0.875 0.687 - 1.06 8 2127
Protein from Amino Acids 0.4 g 1003
Protein, labeling 0.9 g 0.875 0.687 - 1.06 8 2127
Carbohydrate by difference 4.5 g 1003
Available carbohydrates 2.3 g 1003
Available carbohydrate, labelling 2.3 g 1003
Dietary fibre 2.2 g 1003
Fat 0.0 g - 0.3 8 2127
Alcohol 0.0 g 1655
Salt labelling 0.00 g 9 1003
Ash 0.4 g 0.435 0.2 - 0.54 8 2127
Dry matter 5.8 g 5.84 5.34 - 6.26 8 2127
Water 94.2 g 94.16 93.7 - 94.6 8 2127
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 5.23 RE 1003
Retinol 0 µg 1344
beta-Carotene 31.4 µg 36.9 13.2 - 46.9 8 2127
Vitamin D 0 µg 1003
Vitamin D3 0 µg 1344
Vitamin E 0 α-TE
alpha-Tocopherol 0 mg - 0.08 8 2127
Vitamin K1 0.595 µg 1.3 - 1.91 8 2127
Thiamin (Vitamin B1) 0.0201 mg 0.018 0.015 - 0.032 8 2127
Riboflavin (Vitamin B2) 0.0335 mg 0.033 0.0295 - 0.041 8 2127
Niacin equivalent 0.405 NE 1003
Niacin 0.359 mg 0.369 0.259 - 0.462 8 2127
Vitamin B6 0.0491 mg 0.050 0.0304 - 0.0585 8 2127
Pantothenic acid 0.328 mg 0.317 0.193 - 0.514 8 2127
Biotin 1.94 µg 2.07 1.73 - 2.91 8 2127
Folate 6.14 µg 6.095 5.24 - 7.18 8 2127
Folate, free 8.00 µg 1.5 - 17.1 4 1374
Vitamin B12 0 µg 1344
Vitamin C 1.30 mg 1.415 0.881 - 2.57 8 2127
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 1.33 mg 1.3 1.3 - 4.8 9 2127
Potassium 218 mg 215.0 190 - 250 8 2127
Calcium 10.5 mg 11.0 6.2 - 13 8 2127
Magnesium 13.6 mg 13.0 11 - 18 8 2127
Iron 0.170 mg 0.16 0.15 - 0.2 8 2127
Copper 0.0463 mg 0.045 0.03 - 0.08 8 2127
Zinc 0.135 mg 0.13 0.09 - 0.17 8 2127
Manganese 0.145 mg 0.12 0.09 - 0.22 8 2127
Chromium 0 µg - 5 8 2127
Molybdenum 9.85 µg 8.75 3.9 - 19 8 2127
Selenium 0 µg - 0.5 8 2127
Phosphorus 25.0 mg 25.5 17 - 32 8 2127
Iodine 0 µg - 5 8 2127
Nickel 0.395 µg 0.0 - 2.9 21 1914, 1932
Mercury 1.000 µg 1.0 0.9 - 1.2 5 1506
Arsenic 0.160 µg 0.1 0.0 - 0.4 5 1506
Cadmium 0.690 µg 0.06 - 8.32 22 1843, 1914
Lead 0.350 µg 0.1 - 0.9 22 1843, 1914
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Fructose 1.000 g 1.0 0.8 - 1.2 8 2127
Galactose 0 g - 0.2 7 2127
Glucose 1.15 g 1.2 0.5 - 1.5 8 2127
Sum monosaccharides 2.15 g 1003
Lactose 0 g - 0.2 8 2127
Maltose 0 g - 0.2 8 2127
Sucrose 0 g - 0.2 8 2127
Sum disaccharides 0 g 1003
Sum sugars 2.15 g 1003
Added Sugar 0.0 g 1 2133
Free Sugars 0.0 g 1 2133
Unknown (?) Cont. /100g Unit Median Variation No. Samples Source
Starch/Glycogen 0.200 g 1344
Insoluble dietary fibers 2.2 g 2.1 1.9 - 2.5 8 2127
High molecular weight soluble dietary fibre 0.1 g 0.2 - 0.2 8 2127
Low molecular weight soluble dietary fibre 0.0 g - 0.3 8 2127
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 0 mg 1655
Amino acids mg/100g mg/g Nitrogen Source
Nitrogen 0.141 2127
Isoleucine 0 2127
Leucine 41 2127
Lysine 42 2127
Methionine 0 2127
Cystine 6 2127
Phenylalanine 0 2127
Tyrosine 0 2127
Threonine 26 2127
Tryptophan 3 2127
Valine 35 2127
Arginine 33 2127
Histidine 0 2127
Alanine 30 2127
Aspartic acid 100 2127
Glutamic acid 115 2127
Glycine 26 2127
Proline 16 2127
Serine 30 2127
Hydroxyproline 0 2127
Biogene amines Cont. /100g Unit Median Variation No. Samples Source
Histamine 3.40 mg 2.9 - 3.8 2 1488
Serotonin 0.0200 mg 2 1487
Choline 6.90 mg 1 2187
Tyramine 0.300 mg 1464
Factors etc. Value No. Samples Source
Waste 6 3 1015
Nitrogen conversion factor 6.25 1267
Fatty acid conversion factor 0.800 1003

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