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Food ID: 719

Sapodille (chiku), rå Danish

Name

Sapodilla, raw

Taxonomic name

Manilkara zapota (Linnaeus, 1762) (P.Royen, 1953)

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	340	kJ				1003
Energy, labelling (kJ)	340	kJ				1003
Energy (kcal)	81	kcal				1003
Energy, labelling (kcal)	81	kcal				1003
Protein	0.4	g			1	1938
Protein, labeling	0.4	g			1	1938
Carbohydrate by difference	20.0	g				1003
Available carbohydrates	14.7	g				1003
Available carbohydrate, labelling	14.7	g				1003
Dietary fibre	5.3	g				1938
Fat	1.1	g				1938
Alcohol	0.0	g				1655
Salt labelling	0.03	g				1003
Ash	0.5	g				1938
Dry matter	22.0	g			1	1938
Water	78.0	g			1	1938

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	6.00	RE				1003
Retinol	0	µg				1655
beta-Carotene	36.0	µg				1342
Vitamin D	0	µg				1003
Vitamin D3	0	µg				1655
Thiamin (Vitamin B1)	0	mg				1938
Riboflavin (Vitamin B2)	0.0200	mg				1938
Niacin equivalent	0.283	NE				1003
Niacin	0.200	mg				1938
Vitamin B6	0.0370	mg			1	1938
Pantothenic acid	0.252	mg				1938
Vitamin B12	0	µg				1938
Vitamin C	14.7	mg				1003
Ascorbic acid	14.7	mg			12	1938

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	12.0	mg				1938
Potassium	193	mg				1938
Calcium	21.0	mg				1938
Iron	0.800	mg				1938
Phosphorus	12.0	mg				1938

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sum sugars	14.7	g			1	2141
Added Sugar	0.0	g			1	2133
Free Sugars	0.0	g			1	2133

Unknown (?)	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0.800	g			1	2141
Crude fibre	1.40	g				1342
Neutral detergent fibre	5.30	g				1342

Fatty acids sums	g/100g	%	Source
Sum fatty acids	0.770	100	1003

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg				1938

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	0.070		1938
Isoleucine	15	210	1342
Leucine	24	340	1342
Lysine	39	550	1342
Methionine	3	43	1342
Phenylalanine	13	180	1342
Tyrosine	14	200	1342
Threonine	12	170	1342
Tryptophan	5	71	1342
Valine	16	230	1342
Arginine	17	240	1342
Histidine	16	230	1342
Alanine	14	200	1342
Aspartic acid	32	450	1342
Glutamic acid	38	540	1342
Glycine	17	240	1342
Proline	36	510	1342
Serine	18	260	1342

Factors etc.	Value	No. Samples	Source
Waste	20		1996
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.700		1003