Frida fooddata.dk

Food ID: 975

Gaffelbidder Danish

Name

Herring, pickled, canned

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	796	kJ				1003
Energy, labelling (kJ)	796	kJ				1003
Energy (kcal)	192	kcal				1003
Energy, labelling (kcal)	192	kcal				1003
Protein	12.0	g	0.0			1059
Protein from Amino Acids	10.2	g				1003
Protein, labeling	12.0	g	0.0			1059
Carbohydrate by difference	0.0	g				1003
Available carbohydrates	0.0	g				1003
Available carbohydrate, labelling	0.0	g				1003
Dietary fibre	0.0	g				1355
Fat	16.0	g				1355
Alcohol	0.0	g				1655
Salt labelling	7.07	g			3	1003
Ash	9.6	g				T 1034.0
Dry matter	37.6	g				1001
Water	62.4	g				1001

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	42.0	RE				1003
Retinol	42.0	µg		36 - 54	3	1024
beta-Carotene	0	µg				1655
Vitamin D	0	µg				1003
Vitamin D3	0	µg				1355
Vitamin E	0.900	α-TE
alpha-Tocopherol	0.900	mg			1	1034
Vitamin K1	0	µg				1655
Thiamin (Vitamin B1)	0.0300	mg				1355
Riboflavin (Vitamin B2)	0.0800	mg		0.008 - 0.173	5	1022
Niacin equivalent	4.50	NE				1003
Niacin	2.50	mg				1355
Vitamin B6	0.150	mg		0.119 - 0.165	2	1025
Vitamin B12	4.50	µg		3.72 - 5.59	4	1044
Vitamin C	0	mg				1003
Ascorbic acid	0	mg				1355

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	2830	mg		2390 - 3110	3	1058
Potassium	123	mg		119 - 128	3	1058
Calcium	60.0	mg				1355
Magnesium	12.6	mg		12.1 - 13	3	1058
Iron	0.700	mg		0.16 - 1	5	1043
Fluorine	0.180	µg		0.16 - 0.2		1357
Iodine	30.0	µg		8 - 69	8	1041

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sum sugars	0	g				1003
Added Sugar	0.0	g			1	2133
Free Sugars	0.0	g			1	2133

Unknown (?)	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0	g				1655

Fatty acids sums	g/100g	%	Source
Sum fatty acids	14.800	100	1003

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	58	mg	58.0	58 - 58	2	T 48.0

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	1.968		1059
Isoleucine	630	320	1059
Leucine	964	490	1059
Lysine	1200	610	1059
Methionine	394	200	1059
Cystine	63	32	1059
Phenylalanine	512	260	1059
Tyrosine	413	210	1059
Threonine	571	290	1059
Tryptophan	120	61	1059
Valine	768	390	1059
Arginine	708	360	1059
Histidine	256	130	1059
Alanine	748	380	1059
Aspartic acid	1220	620	1059
Glutamic acid	1670	850	1059
Glycine	649	330	1059
Proline	492	250	1059
Serine	531	270	1059

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Choline	104	mg			1	2187

Factors etc.	Value	No. Samples	Source
Waste	0		1996
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.925		1003