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Food ID: 1001
Pastiller, sukkerfri, uspec. Danish
Name
Pastilles, sugarfree, unspecified
Factors etc. Value No. Samples Source
Waste 0
Protein Conversion Factor (NCF) 6.25
Fatty acid conversion factor (FCF) 0.800
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy, kJ 1589 kJ 1003
Energy, kcal 374 kcal 1003
total N 0.160 g 0.048 - 0.256 3 1823
Protein, total 1.0 g 0.3 - 1.6 3 1823
Protein labeling 1.0 g 0.3 - 1.6 3 1823
Carbohydrate by difference 90.1 g 1003
Carbohydrates, available 90.1 g 1003
Carbohydrate, declaration 90.1 g 1003
Dietary fiber 0.0 g 1001
Fat, total 1.1 g 0.5 - 1.7 3 1823
Alcohol 0.0 g 1655
Ash 1.5 g 0.73 - 2.26 3 1823
Dry matter 93.7 g 91.2 - 98.4 3 1823
Water 6.3 g 1.6 - 8.8 3 1823
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium, Na 61.5 mg 8 - 115 2 1823
Potassium, K 222 mg 122 - 321 2 1823
Calcium, Ca 156 mg 30 - 281 2 1823
Magnesium, Mg 74.0 mg 72 - 75 2 1823
Iron, Fe 3.30 mg 2.8 - 3.7 2 1823
Copper, Cu 0.180 mg 0.1 - 0.26 2 1823
Zinc, Zn 0.0500 mg - 0.05 2 1823
Manganese, Mn 0.720 mg 0.16 - 1.28 2 1823
Selenium, Se 1.000 µg 0.5 - 2 4 T 903
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Glucose 0.500 g - 2.7 5 1823
Monosaccharides, total 0.500 g 1003
Maltose 9.70 g 3.9 - 36.6 5 1823
Sucrose 0.300 g - 1.7 5 1823
Disaccharides total 10.00 g 1003
Raffinose 1.40 g 1.1 - 3.6 5 1823
Sugars, total 10.5 g 1003
Fatty acids sums g/100g % Source
Fatty acids, total 0.880 100 1003

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