DTU DTU Food

Search for food

Search by name, synonym, group or ID (e.g. #10)
Food ID: 1074
Jagtpølse, pålæg Danish
Name
Pork sausage, jagdwurst
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 983 kJ 1003
Energy (kcal) 237 kcal 1003
Protein 13.1 g 12.2 - 14.6 5 1061
Protein, labeling 13.1 g 12.2 - 14.6 5 1061
Carbohydrate by difference 1.2 g 1003
Available carbohydrates 1.2 g 1003
Available carbohydrate, labelling 1.2 g 1003
Dietary fibre 0.0 g 1 1004
Fat 20.0 g 1 1004
Alcohol 0.0 g 1655
Salt labelling 2.79 g 5 1003
Ash 2.7 g 1 1004
Dry matter 37.0 g 1 1004
Water 63.0 g 1 1004
Nitrogen 2.096 g 1.95 - 2.33 5 1061
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0 RE 1003
Retinol 0 µg 1655
beta-Carotene 0 µg 1655
Vitamin D 0.600 µg 1 1004
Vitamin E 0.200 α-TE 1 1004
Vitamin K1 0 µg 1655
Thiamin (Vitamin B1) 0.200 mg 1 1004
Riboflavin (Vitamin B2) 0.1000 mg 1 1004
Niacin equivalent 2.80 NE 1003
Niacin 2.80 mg 1 1004
Vitamin B6 0.1000 mg 1 1004
Folate 2.70 µg 1 1004
Vitamin B12 0.400 µg 1 1004
Vitamin C 0 mg 1003
Ascorbic acid 0 mg 1655
Choline 78.9 mg 1 2187
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 1120 mg 854 - 1430 5 1061
Potassium 208 mg 1 1004
Calcium 7.25 mg 1 1004
Magnesium 20.0 mg 1 1004
Iron 0.600 mg 1 1004
Copper 0.0700 mg 0.056 - 0.105 5 1061
Zinc 2.60 mg 1 1004
Selenium 6.30 µg 1 1004
Phosphorus 119 mg 1 1004
Iodine 32.0 µg 1 1004
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Sum sugars 0.1000 g 1 1004
Starch/Glycogen 0.800 g 1 2141
Fatty acids sums g/100g % Source
Sum saturated fatty acids 8.100 1004
Sum monounsaturated fatty acids 9.000 1004
Sum polyunsaturated fatty acids 1.500 1004
Sum fatty acids 18.300 100 1003
Sum n-3 fatty acids 0.100 1004
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 55 mg 1003
Factors etc. Value No. Samples Source
Waste 0 1996
Nitrogen conversion factor 6.25 1267
Fatty acid conversion factor 0.915 1003

© 2024 - National Food Institute, Technical University of Denmark, Research Group for Nutrition, Sustainability and Health Promotion, Building 201, 2800 Kgs. Lyngby