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Food ID: 117
Kaffe, instant, drikkeklar Danish
Name
Coffee, instant, prepared with water
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 14 kJ 1003
Energy (kcal) 3 kcal 1003
Protein 0.1 g 1938
Protein from Amino Acids 0.0 g 1003
Protein, labeling 0.1 g 1938
Carbohydrate by difference 0.7 g 1003
Available carbohydrates 0.7 g 1003
Available carbohydrate, labelling 0.7 g 1003
Dietary fibre 0.0 g 1342
Fat 0.0 g 1938
Alcohol 0.0 g 1938
Salt labelling 0.01 g 1003
Ash 0.2 g 1938
Dry matter 1.0 g 1342
Water 99.0 g 1342
Nitrogen 0.016 g 1938
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0 RE 1003
Retinol 0 µg 1655
beta-Carotene 0 µg 1655
Vitamin D 0 µg 1003
Vitamin D3 0 µg 1655
Vitamin E 0 α-TE
alpha-Tocopherol 0 mg 1655
Vitamin K1 0 µg 1655
Thiamin (Vitamin B1) 0 mg 1938
Riboflavin (Vitamin B2) 0.001000 mg 1938
Niacin equivalent 0.236 NE 1003
Niacin 0.236 mg 1938
Vitamin B6 0 mg 1938
Pantothenic acid 0.001000 mg 1938
Folate 0 µg 1938
Vitamin B12 0 µg 1938
Vitamin C 0 mg 1003
Ascorbic acid 0 mg 1938
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 4.00 mg 1938
Potassium 30.0 mg 1938
Calcium 4.00 mg 1938
Magnesium 4.00 mg 1938
Iron 0.0400 mg 1938
Copper 0.001000 mg 0.001 - 0.001 3 1805
Zinc 0.00600 mg 0.003 - 0.012 3 1805
Manganese 0.0150 mg 1938
Chromium 0.230 µg 0.14 - 0.33 3 1805
Selenium 0.0300 µg 0.02 - 0.04 2 1348
Phosphorus 3.00 mg 1938
Iodine 0 µg 1 2135
Nickel 0.810 µg 0.65 - 0.9 3 1805
Mercury 0 µg 2 1348
Arsenic 0.410 µg 0.07 - 0.69 3 1805
Cadmium 0.250 µg 0.22 - 0.29 3 1805
Lead 0.0600 µg 0.01 - 0.13 3 1805
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Added Sugar 0.0 g 1 2133
Free Sugars 0.0 g 1 2133
Crude fibre 0 g 1342
Saturated fatty acids g/100g % Source
C4:0 0.000 0 1938
C6:0 0.000 0 1938
C8:0 0.000 0 1938
C10:0 0.000 0 1938
C12:0 0.000 0 1938
C14:0 0.000 0 1938
C16:0 0.000 0 1342
C18:0 0.000 0 1342
Monounsaturated fatty acids g/100g % Source
C16:1,n-7 0.000 0 1938
C18:1,n-9 0.000 0 1342
C20:1,n-11 0.000 0 1342
C22:1,n-9 0.000 0 1938
Polyunsaturated fatty acids g/100g % Source
C18:2,n-6 0.000 0 1342
C18:3,n-3 0.000 0 1342
C18:4,n-3 0.000 0 1938
C20:4,n-6 0.000 0 1938
C20:5,n-3 0.000 0 1938
C22:5,n-3 0.000 0 1938
C22:6,n-3 0.000 0 1938
Fatty acids sums g/100g % Source
Sum saturated fatty acids 0.000 0 1003
Sum monounsaturated fatty acids 0.000 0 1003
Sum polyunsaturated fatty acids 0.000 0 1003
Sum n-3 fatty acids 0.000 0 1003
Sum n-6 fatty acids 0.000 0 1003
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 0 mg 1938
Amino acids mg/100g mg/g Nitrogen Source
Isoleucine 2 110 1342
Leucine 4 260 1342
Lysine 1 53 1342
Methionine 0 0 1342
Cystine 2 110 1342
Phenylalanine 3 160 1342
Tyrosine 2 110 1342
Threonine 1 53 1342
Tryptophan 0 0 1342
Valine 3 160 1342
Arginine 1 53 1342
Histidine 2 110 1342
Alanine 3 160 1342
Aspartic acid 4 260 1342
Glutamic acid 17 1060 1342
Glycine 3 210 1342
Proline 3 210 1342
Serine 1 53 1342
Factors etc. Value No. Samples Source
Waste 0
Nitrogen conversion factor 5.30 1 2098
Fatty acid conversion factor 0.800
Density 1.0 1 2026

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