| Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Energy (kJ) | 1454 | kJ | 1003 | |||
| Energy, labelling (kJ) | 1247 | kJ | 1003 | |||
| Energy (kcal) | 343 | kcal | 1003 | |||
| Energy, labelling (kcal) | 295 | kcal | 1003 | |||
| Protein | 9.7 | g | 8.89 - 10.8 | 16 | 1825, 1838, 2128 | |
| Protein from Amino Acids | 9.4 | g | 1003 | |||
| Protein, labeling | 10.6 | g | 9.75 - 11.8 | 16 | 1825, 1838, 2128 | |
| Carbohydrate by difference | 75.6 | g | 1003 | |||
| Available carbohydrates | 69.7 | g | 1003 | |||
| Available carbohydrate, labelling | 56.5 | g | 1003 | |||
| Dietary fibre | 6.0 | g | 1003 | |||
| Fat | 1.5 | g | 1.2 - 1.9 | 12 | 1838, 2128 | |
| Alcohol | 0.0 | g | 1655 | |||
| Salt labelling | 0.00 | g | 2 | 1003 | ||
| Ash | 0.5 | g | 0.4 - 0.62 | 12 | 1838, 2128 | |
| Dry matter | 87.4 | g | 86.8 - 88.1 | 16 | 1825, 1838, 2128 | |
| Water | 12.6 | g | 11.8 - 13.2 | 16 | 1825, 1838, 2128 |
| Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Vitamin A | 0 | RE | 1003 | |||
| Retinol | 0 | µg | 0.0 | 1 | 1655 | |
| Vitamin D | 0 | µg | 1003 | |||
| Vitamin D3 | 0 | µg | 0.0 | 1 | 1655 | |
| Vitamin D2 | 0 | µg | 1 | 1655 | ||
| 25-hydroxy vitamin D3 | 0 | µg | 1 | 1655 | ||
| 25-hydroxy Vitamin D2 | 0 | µg | 1 | 1655 | ||
| Vitamin E | 0.434 | α-TE | 1003 | |||
| alpha-Tocopherol | 0.434 | mg | 0.21 - 0.59 | 12 | 1838, 2128 | |
| beta-Tocopherol | 0 | mg | - 0.5 | 2 | 2128 | |
| gamma-Tocopherol | 0 | mg | - 0.5 | 2 | 2128 | |
| delta-Tocopherol | 0 | mg | - 0.5 | 2 | 2128 | |
| alpha-Tocotrienol | 0.1000 | mg | 0.09 - 0.14 | 5 | 1034 | |
| Vitamin K | 0 | µg | 1003 | |||
| Vitamin K1 | 0 | µg | - 0.8 | 2 | 2128 | |
| Thiamin (Vitamin B1) | 0.164 | mg | 0.163 | 0.152 - 0.175 | 2 | 2128 |
| Riboflavin (Vitamin B2) | 0.0271 | mg | 0.027 | 0.0258 - 0.0283 | 2 | 2128 |
| Niacin equivalent | 2.15 | NE | 2 | 1003 | ||
| Niacin | 0.367 | mg | 0.367 | 0.321 - 0.413 | 2 | 2128 |
| Vitamin B6 | 0.0668 | mg | 0.066 | 0.0661 - 0.0674 | 2 | 2128 |
| Pantothenic acid | 0.346 | mg | 0.345 | 0.307 - 0.384 | 2 | 2128 |
| Biotin | 2.27 | µg | 2.27 | 2.26 - 2.27 | 2 | 2128 |
| Folate | 30.6 | µg | 30.57 | 27.9 - 33.2 | 2 | 2128 |
| Vitamin B12 | 0 | µg | 0.0 | 1 | 1352, 1655 | |
| Vitamin C | 0 | mg | 1003 | |||
| Ascorbic acid | 0 | mg | 1655 |
| Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sodium | 0 | mg | 0.0 | 0.0 - 0.3 | 2 | 2128 |
| Potassium | 155 | mg | 124 - 181 | 15 | 1058, 1838, 2128 | |
| Calcium | 17.6 | mg | 14.6 - 21 | 18 | 1015, 1838, 2128 | |
| Magnesium | 25.4 | mg | 17.3 - 32 | 15 | 1058, 1838, 2128 | |
| Rubidium | 170 | µg | 140 - 230 | 9 | 1348 | |
| Iron | 1.17 | mg | 0.1 - 2.55 | 62 | 1043, 1838, 2128 | |
| Copper | 0.134 | mg | 0.088 - 0.33 | 41 | 1104, 1838, 2128 | |
| Zinc | 0.868 | mg | 0.867 | 0.805 - 0.93 | 2 | 2128 |
| Manganese | 0.685 | mg | 0.685 | 0.605 - 0.765 | 2 | 2128 |
| Chromium | 0 | µg | - 5 | 2 | 2128 | |
| Molybdenum | 26.8 | µg | 26.75 | 16 - 37.5 | 2 | 2128 |
| Cobalt | 2.00 | µg | 1 - 7 | 9 | 1348 | |
| Selenium | 4.22 | µg | 4.225 | 3.55 - 4.9 | 2 | 2128 |
| Aluminum | 0.700 | mg | 0.4 - 1.3 | 9 | 1348 | |
| Silicon | 2.00 | mg | 1 - 3 | 9 | 1348 | |
| Boron | 50.0 | µg | 30 - 90 | 9 | 1348 | |
| Phosphorus | 115 | mg | 89 - 142 | 18 | 1015, 1838, 2128 | |
| Fluorine | 20.0 | µg | 10 - 90 | 9 | 1348 | |
| Bromine | 1500 | µg | 100 - 12700 | 9 | 1348 | |
| Iodine | 1.42 | µg | 1.2 - 5 | 8 | 1055, 2128 | |
| Nickel | 3.70 | µg | 0.0 - 7.4 | 12 | 1889, 2128 | |
| Mercury | 0 | µg | - 0.5 | 2 | 2128 | |
| Arsenic | 0 | µg | - 10 | 2 | 2128 | |
| Cadmium | 3.17 | µg | 1.5 - 5.8 | 12 | 1889, 2128 | |
| Lead | 1.25 | µg | 0.7 - 5 | 12 | 1889, 2128 |
| Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Fructose | 0 | g | 0.0 - 0.2 | 2 | 1314, 2128 | |
| Galactose | 0 | g | - 0.2 | 2 | 2128 | |
| Glucose | 0 | g | 0.0 - 0.2 | 2 | 1314, 2128 | |
| Sum monosaccharides | 0 | g | 1003 | |||
| Lactose | 0 | g | - 0.2 | 2 | 2128 | |
| Maltose | 0.800 | g | 0.8 | 0.7 - 0.9 | 2 | 2128 |
| Sucrose | 0.325 | g | 0.325 | 0.3 - 0.35 | 2 | 2128 |
| Sum disaccharides | 1.13 | g | 1003 | |||
| Sum sugars | 1.13 | g | 1003 | |||
| Added Sugar | 0.0 | g | 1 | 2133 | ||
| Free Sugars | 0.0 | g | 1 | 2133 |
| Dietary fibre and starch | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Starch/Glycogen | 55.4 | g | 55.42 | 54.6 - 56.1 | 2 | 2128 |
| Cellulose | 0.570 | g | 1314 | |||
| Lignin | 0 | g | 1314 | |||
| Insoluble dietary fibers | 2.0 | g | 1.95 | 1.85 - 2.05 | 2 | 2128 |
| High molecular weight soluble dietary fibre | 1.1 | g | 1.05 | 0.8 - 1.3 | 2 | 2128 |
| Low molecular weight soluble dietary fibre | 3.0 | g | 2.975 | 1.8 - 4.15 | 2 | 2128 |
| Saturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C4:0 | 0.000 | 0.0 | 2128 |
| C6:0 | 0.000 | 0.0 | 2128 |
| C8:0 | 0.000 | 0.0 | 2128 |
| C10:0 | 0.000 | 0.0 | 2128 |
| C12:0 | 0.000 | 0.0 | 2128 |
| C13:0 | 0.000 | 0.0 | 2128 |
| C14:0 | 0.000 | 0.0 | 2128 |
| C15:0 | 0.000 | 0.0 | 2128 |
| C16:0 | 0.382 | 30.8 | 2128 |
| C17:0 | 0.000 | 0.0 | 2128 |
| C18:0 | 0.000 | 0.0 | 2128 |
| C20:0 | 0.000 | 0.0 | 2128 |
| C21:0 | 0.000 | 0.0 | 2128 |
| C22:0 | 0.000 | 0.0 | 2128 |
| C23:0 | 0.000 | 0.0 | 2128 |
| C24:0 | 0.000 | 0.0 | 2128 |
| Monounsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C12:1,n-1 | 0.000 | 0.0 | 2128 |
| C14:1,n-5 | 0.000 | 0.0 | 2128 |
| C15:1,n-5 | 0.000 | 0.0 | 2128 |
| C16:1,n-7 | 0.000 | 0.0 | 2128 |
| C17:1,n-7 | 0.000 | 0.0 | 2128 |
| C18:1,n-7 | 0.000 | 0.0 | 2128 |
| C18:1,n-9 | 0.000 | 0.0 | 2128 |
| C20:1,n-9 | 0.000 | 0.0 | 2128 |
| C20:1,n-11 | 0.000 | 0.0 | 2128 |
| C22:1,n-9 | 0.000 | 0.0 | 2128 |
| C22:1,n-11 | 0.000 | 0.0 | 2128 |
| C24:1,n-9 | 0.000 | 0.0 | 2128 |
| C14:1,n-5,trans | 0.000 | 0.0 | 2128 |
| C16:1,n-7,trans | 0.000 | 0.0 | 2128 |
| C18:1,trans | 0.000 | 0.0 | 2128 |
| C20:1,trans | 0.000 | 0.0 | 2128 |
| C22:1,trans | 0.000 | 0.0 | 2128 |
| Polyunsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C18:2,n-6 | 0.855 | 69.1 | 2128 |
| C18:3,n-3 | 0.000 | 0.0 | 2128 |
| C18:3,n-6 | 0.000 | 0.0 | 2128 |
| C18:4,n-3 | 0.000 | 0.0 | 2128 |
| C20:2,n-6 | 0.000 | 0.0 | 2128 |
| C20:3,n-3 | 0.000 | 0.0 | 2128 |
| C20:3,n-6 | 0.000 | 0.0 | 2128 |
| C20:4,n-6 | 0.000 | 0.0 | 2128 |
| C20:5,n-3 | 0.000 | 0.0 | 2128 |
| C22:2,n-6 | 0.000 | 0.0 | 2128 |
| C22:4,n-6 | 0.000 | 0.0 | 2128 |
| C22:5,n-3 | 0.000 | 0.0 | 2128 |
| C22:5,n-6 | 0.000 | 0.0 | 2128 |
| C22:6,n-3 | 0.000 | 0.0 | 2128 |
| Fatty acids sums | g/100g | % | Source |
|---|---|---|---|
| Other fatty acids | 0.000 | 0.0 | 2128 |
| Sum saturated fatty acids | 0.382 | 30.8 | 1003 |
| Sum monounsaturated fatty acids | 0.000 | 0.0 | 1003 |
| Sum polyunsaturated fatty acids | 0.855 | 69.1 | 1003 |
| Sum trans fatty acids | 0.000 | 0.0 | 1003 |
| Sum fatty acids | 1.237 | 100 | 1003 |
| Sum n-3 fatty acids | 0.000 | 0.0 | 1003 |
| Sum n-6 fatty acids | 0.855 | 69.1 | 1003 |
| Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Cholesterol | 0 | mg | 1655 |
| Amino acids | mg/100g | mg/g Nitrogen | Source |
|---|---|---|---|
| Nitrogen | 1.702 | 1825, 1838, 2128 | |
| Isoleucine | 368 | 2128 | |
| Leucine | 753 | 2128 | |
| Lysine | 248 | 2128 | |
| Methionine | 169 | 2128 | |
| Cystine | 238 | 2128 | |
| Phenylalanine | 538 | 2128 | |
| Tyrosine | 310 | 2128 | |
| Threonine | 296 | 2128 | |
| Tryptophan | 129 | 2128 | |
| Valine | 448 | 2128 | |
| Arginine | 418 | 2128 | |
| Histidine | 234 | 2128 | |
| Alanine | 330 | 2128 | |
| Aspartic acid | 464 | 2128 | |
| Glutamic acid | 3720 | 2128 | |
| Glycine | 401 | 2128 | |
| Proline | 1270 | 2128 | |
| Serine | 532 | 2128 | |
| Hydroxyproline | 0 | 1655 | |
| Sum essential amino acids | 3181.5 | 1003 | |
| Sum non-essential amino acids | 7671.5 | 1003 |
| Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Serotonin | 0 | mg | 1474 | |||
| Choline | 10.4 | mg | 1 | 2187 | ||
| Sum biogenic amines | 0 | mg | 1003 |
| Factors etc. | Value | No. Samples | Source |
|---|---|---|---|
| Waste | 0 | 1655 | |
| Nitrogen conversion factor | 5.70 | 1267 | |
| Fatty acid conversion factor | 0.800 | 1003 | |
| Density | 0.7 | 1 | 2026 |
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