Frida fooddata.dk

Food ID: 1580

Småkage, kokoskager, industrifremstillet Danish

Name

Cookies, coconut, industrially produced

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	1927	kJ				1003
Energy (kcal)	460	kcal				1003
Protein	4.1	g	3.705	3.47 - 5.92	8	1962
Protein, labeling	4.5	g	4.062	3.81 - 6.5	8	1962
Carbohydrate by difference	64.3	g				1003
Available carbohydrates	58.8	g				1003
Available carbohydrate, labelling	58.4	g				1003
Dietary fibre	5.6	g	5.54	5.12 - 6.11	8	1962
Fat	22.0	g			1	1004
Alcohol	0.0	g				1655
Ash	2.6	g			1	1004
Dry matter	93.0	g			1	1004
Water	7.0	g			1	1004
Nitrogen	0.713	g	0.65	0.61 - 1.04	8	1962

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	170	RE			1	1004
Vitamin D	0	µg			1	1004
Vitamin E	2.10	α-TE			1	1004
Thiamin (Vitamin B1)	0.1000	mg			1	1004
Riboflavin (Vitamin B2)	0	mg			1	1004
Niacin equivalent	1.000	NE				1003
Niacin	1.000	mg			1	1004
Vitamin B6	0	mg			1	1004
Folate	8.80	µg			1	1004
Vitamin B12	0	µg			1	1004
Vitamin C	0	mg			1	1004

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	54.5	mg	38.85	33.9 - 106	8	1962
Potassium	140	mg			1	1004
Calcium	140	mg			1	1004
Magnesium	37.0	mg			1	1004
Iron	1.000	mg			1	1004
Zinc	0.700	mg			1	1004
Selenium	2.70	µg			1	1004
Phosphorus	190	mg			1	1004
Chloride	148	mg	113.5	92 - 275	8	1962
Iodine	18.0	µg			1	1004

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Fructose	0.672	g	0.345	0.11 - 2.28	8	1962
Glucose	7.67	g	7.8	3.69 - 10.2	8	1962
Sum monosaccharides	8.35	g				1003
Lactose	1.54	g	0.256	0 - 6.4	8	1962
Maltose	3.16	g	4.05	0.162 - 5.6	8	1962
Sucrose	33.2	g	34.3	24.4 - 39	8	1962
Sum disaccharides	37.8	g				1003
Sum sugars	46.2	g				1003
Starch	2.40	g	1.635	1.29 - 5.24	8	1962

Saturated fatty acids	g/100g	%	Source
C4:0	0.000	0	1962
C6:0	0.140	0.797	1962
C8:0	1.373	7.8	1962
C10:0	1.001	5.68	1962
C12:0	7.945	45.1	1962
C14:0	2.950	16.7	1962
C15:0	0.000	0	1962
C16:0	1.713	9.73	1962
C17:0	0.000	0	1962
C18:0	1.105	6.27	1962
C20:0	0.000	0	1962
C22:0	0.000	0	1962
C24:0	0.000	0	1962

Monounsaturated fatty acids	g/100g	%	Source
C14:1,n-5	0.000	0	1962
C16:1,n-7	0.000	0	1962
C17:1,n-7	0.000	0	1962
C18:1,n-7	0.000	0	1962
C18:1,n-9	1.189	6.75	1962
C20:1,n-11	0.000	0	1962
C22:1,n-9	0.000	0	1962
C22:1,n-11	0.000	0	1962
C24:1,n-9	0.000	0	1962
C16:1,n-7,trans	0.000	0	1962
C18:1,trans	0.000	0	1962
C20:1,trans	0.000	0	1962
C22:1,trans	0.000	0	1962

Polyunsaturated fatty acids	g/100g	%	Source
C18:2,n-6	0.184	1.04	1962
C18:2,conjugated	0.000	0	1962
C18:3,n-3	0.000	0	1962
C18:3,n-6	0.000	0	1962
C18:4,n-3	0.000	0	1962
C20:2,n-6	0.000	0	1962
C20:4,n-3	0.000	0	1962
C20:4,n-6	0.000	0	1962
C20:5,n-3	0.000	0	1962
C22:5,n-3	0.000	0	1962
C22:6,n-3	0.000	0	1962
C18:2,trans	0.000	0	1962

Fatty acids sums	g/100g	%	Source
Other fatty acids	0.000	0	1962
Sum saturated fatty acids	16.227	92.1	1003
Sum monounsaturated fatty acids	1.189	6.75	1003
Sum polyunsaturated fatty acids	0.184	1.04	1003
Sum trans fatty acids	0.000	0	1003
Sum fatty acids	17.600	100	1003
Sum n-3 fatty acids	0.000	0	1003
Sum n-6 fatty acids	0.184	1.04	1003

Factors etc.	Value	No. Samples	Source
Waste	0		1655
Nitrogen conversion factor	5.70		2007
Fatty acid conversion factor	0.800		1003