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Food ID: 1691
Risdrik, ikke beriget Danish
Name
Rice drink, unfortified
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 209 kJ 1003
Energy (kcal) 50 kcal 1003
Protein 0.1 g 0.0892 - 0.595 4 2093, 2182
Protein from Amino Acids 0.0 g 1003
Protein, labeling 0.1 g 0.0937 - 0.625 4 2093, 2182
Carbohydrate by difference 10.4 g 1003
Available carbohydrates 10.1 g 1003
Available carbohydrate, labelling 10.1 g 1003
Dietary fibre 0.3 g 1003
Fat 0.9 g 0.95 0.9 - 1 4 2093, 2182
Alcohol 0.0 g 1655
Salt labelling 0.11 g 4 1003
Ash 0.1 g 0.16 0.15 - 0.18 4 2093, 2182
Dry matter 11.5 g 11.51 11 - 11.9 4 2093, 2182
Water 88.5 g 88.48 88.1 - 89 4 2093, 2182
Nitrogen 0.009 g 0.015 - 0.1 4 2093, 2182
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0 RE 1003
Retinol 0 µg 0.0 2 2093
beta-Carotene 0 µg - 5 2 2182
Vitamin D 1.000 µg 1 2132
Vitamin E 0.442 α-TE
alpha-Tocopherol 0.442 mg 0.436 0.415 - 0.48 4 2093, 2182
beta-Tocopherol 0 mg - 0.5 2 2182
gamma-Tocopherol 0 mg - 0.5 2 2182
delta-Tocopherol 0 mg - 0.5 2 2182
Vitamin K1 0 µg - 0.8 2 2182
Thiamin (Vitamin B1) 0.00475 mg 0.008 - 0.015 4 2093, 2182
Riboflavin (Vitamin B2) 0 mg 0.0 - 0.01 4 2093, 2182
Niacin equivalent 0.200 NE 1003
Niacin 0.200 mg 0.105 0.104 - 0.39 3 2132, 2182
Vitamin B6 0 mg 0.0 - 0.01 4 2093, 2182
Pantothenic acid 0.0556 mg 0.055 0.0528 - 0.0585 4 2182
Biotin 0 µg - 1 2 2182
Folate 0.667 µg 2 - 5 3 2132, 2182
Vitamin B12 0.00500 µg 0.01 - 0.01 2 2182
Vitamin C 0 mg - 0.5 2 2182
Choline 2.10 mg 1 2187
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 43.2 mg 41.25 35 - 55.2 4 2093, 2182
Potassium 13.6 mg 11.85 11 - 19.7 4 2093, 2182
Calcium 3.73 mg 4.05 1.2 - 5.6 4 2093, 2182
Magnesium 2.76 mg 2.85 2.42 - 2.92 4 2093, 2182
Iron 0.00275 mg 0.0 - 0.05 4 2093, 2182
Copper 0.00850 mg 0.0153 - 0.0187 4 2093, 2182
Zinc 0.0513 mg 0.05 0.025 - 0.08 4 2093, 2182
Manganese 0.0230 mg 0.025 0.0117 - 0.03 4 2093, 2182
Chromium 0 µg - 5 2 2182
Molybdenum 3.90 µg 3.9 3.9 - 3.9 2 2182
Selenium 0 µg 0.0 - 0.5 4 2093, 2182
Phosphorus 6.90 mg 6.4 3.98 - 10.8 4 2093, 2182
Chloride 69.5 mg 69.5 51 - 88 2 2093
Iodine 0.518 µg 1.01 - 5 4 2093, 2182
Nickel 2.80 µg 2.8 2.8 - 2.8 2 2182
Mercury 0 µg - 0.1 2 2182
Arsenic 1.58 µg 1.5 1 - 2.3 4 2093, 2182
Cadmium 0.200 µg 0.2 0.2 - 0.2 2 2182
Lead 0 µg - 0.5 2 2182
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Fructose 0 g 0.0 - 0.2 4 2093, 2182
Glucose 1.19 g 1.345 0.15 - 1.9 4 2093, 2182
Sum monosaccharides 1.19 g 1003
Lactose 0.0550 g 0.1 - 0.2 4 2093, 2182
Maltose 3.53 g 3.25 2.61 - 5 4 2093, 2182
Sucrose 0.0150 g 0.0 - 0.2 4 2093, 2182
Sum disaccharides 3.60 g 1003
Sum sugars 4.78 g 1003
Starch/Glycogen 3.60 g 3.52 1.07 - 6.3 4 2093, 2182
Insoluble dietary fibers 0.0 g - 0.5 2 2182
High molecular weight soluble dietary fibre 0.0 g - 0.5 2 2182
Low molecular weight soluble dietary fibre 0.3 g 0.6 - 0.6 2 2182
Saturated fatty acids g/100g % Source
C8:0 0.000 0.0 2093
C10:0 0.000 0.0 2093
C16:0 0.052 6.67 2093
C18:0 0.024 3.13 2093
C20:0 0.002 0.295 2093
C22:0 0.006 0.767 2093
C24:0 0.003 0.354 2093
Monounsaturated fatty acids g/100g % Source
C16:1,n-7 0.000 0.0 2093
C18:1,n-7 0.005 0.649 2093
C18:1,n-9 0.411 52.7 2093
Polyunsaturated fatty acids g/100g % Source
C18:2,n-6 0.270 34.6 2093
C18:3,n-3 0.003 0.413 2093
C18:2,trans 0.003 0.354 2093
Fatty acids sums g/100g % Source
Sum saturated fatty acids 0.087 11.2 1003
Sum monounsaturated fatty acids 0.416 53.3 1003
Sum polyunsaturated fatty acids 0.273 35 1003
Sum trans fatty acids 0.003 0.354 1003
Sum fatty acids 0.779 100 1003
Sum n-3 fatty acids 0.003 0.413 1003
Sum n-6 fatty acids 0.270 34.6 1003
Amino acids mg/100g mg/g Nitrogen Source
Isoleucine 0 2182
Leucine 0 2182
Lysine 0 2182
Methionine 0 2182
Cystine 3 2182
Phenylalanine 0 2182
Tyrosine 0 2182
Threonine 6 2182
Tryptophan 0 2182
Valine 0 2182
Arginine 14 2182
Histidine 0 2182
Alanine 0 2182
Aspartic acid 0 2182
Glutamic acid 29 2182
Glycine 0 2182
Proline 0 2182
Serine 0 2182
Hydroxyproline 0 2182
Ornithine 0 2182
Factors etc. Value No. Samples Source
Waste 0 1655
Nitrogen conversion factor 5.95 1 2093
Fatty acid conversion factor 0.820 1003
Density 1.0 2 2093

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