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Food ID: 1737
Minarine, 40%, beriget med A- og D-vitamin Danish
Name
Margerine, 40%, fortified with A- and D-vitamin
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 1500 kJ 1003
Energy (kcal) 365 kcal 1003
Fat 40.5 g 1 2175
Salt labelling 1.05 g 1 1003
Ash 1.2 g 1 2175
Dry matter 41.5 g 1 2175
Water 58.5 g 1 2175
Nitrogen g 1 2175
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 642 RE 1003
Retinol 580 µg 1 2175
beta-Carotene 740 µg 1 2175
Vitamin D 19.2 µg 1003
Vitamin D3 19.2 µg 1 2175
Vitamin E 9.46 α-TE
alpha-Tocopherol 9.46 mg 1 2175
gamma-Tocopherol 3.18 mg 1 2175
delta-Tocopherol mg 1 2175
Vitamin K1 12.8 µg 1 2175
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 420 mg 1 2175
Potassium 200 mg 1 2175
Calcium 2.20 mg 1 2175
Magnesium 0.710 mg 1 2175
Iron mg 1 2175
Copper mg 1 2175
Zinc mg 1 2175
Manganese mg 1 2175
Chromium µg 1 2175
Molybdenum µg 1 2175
Selenium µg 1 2175
Phosphorus 1.70 mg 1 2175
Iodine µg 1 2175
Saturated fatty acids g/100g % Source
C4:0 2175
C6:0 2175
C8:0 0.263 0.719 2175
C10:0 0.243 0.663 2175
C12:0 3.200 8.73 2175
C13:0 2175
C14:0 1.215 3.31 2175
C15:0 2175
C16:0 6.886 18.8 2175
C17:0 2175
C18:0 1.165 3.18 2175
C20:0 0.122 0.331 2175
C21:0 2175
C22:0 2175
C23:0 2175
C24:0 2175
Monounsaturated fatty acids g/100g % Source
C12:1,n-1 2175
C14:1,n-5 2175
C15:1,n-5 2175
C16:1,n-7 2175
C17:1,n-7 2175
C18:1,n-7 0.527 1.43 2175
C18:1,n-9 14.268 38.9 2175
C20:1,n-9 0.203 0.553 2175
C20:1,n-11 2175
C22:1,n-9 2175
C22:1,n-11 2175
C24:1,n-9 2175
C14:1,n-5,trans 0.000 0 2175
C16:1,n-7,trans 0.000 0 2175
C18:1,trans 0.000 0 2175
C20:1,trans 0.000 0 2175
C22:1,trans 0.000 0 2175
Polyunsaturated fatty acids g/100g % Source
C18:2,n-6 6.339 17.3 2175
C18:3,n-3 2.056 5.61 2175
C18:3,n-6 2175
C18:4,n-3 2175
C20:2,n-6 2175
C20:3,n-3 2175
C20:3,n-6 2175
C20:4,n-6 2175
C20:5,n-3 2175
C22:2,n-6 2175
C22:4,n-6 2175
C22:5,n-3 2175
C22:5,n-6 2175
C22:6,n-3 2175
C18:2,trans 0.000 0 2175
Fatty acids sums g/100g % Source
Other fatty acids 0.132 0.359 2175
Sum saturated fatty acids 13.093 35.7 1003
Sum monounsaturated fatty acids 14.997 40.9 1003
Sum polyunsaturated fatty acids 8.395 22.9 1003
Sum trans fatty acids 0.000 0 1003
Sum fatty acids below the detection limit 0.210 2175
Sum fatty acids 36.617 100 1003
Sum n-3 fatty acids 2.056 5.61 1003
Sum n-6 fatty acids 6.339 17.3 1003
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol mg 1 2175
Factors etc. Value No. Samples Source
Fatty acid conversion factor 0.903 1 2175

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