Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 1628 | kJ | 1003 | |||
Energy, labelling (kJ) | 190 | kJ | 1003 | |||
Energy (kcal) | 385 | kcal | 1003 | |||
Energy, labelling (kcal) | 46 | kcal | 1003 | |||
Protein | 66.7 | g | 2132 | |||
Carbohydrate by difference | 17.9 | g | 1003 | |||
Available carbohydrates | 17.9 | g | 1003 | |||
Dietary fibre | 0.0 | g | 2132 | |||
Fat | 5.1 | g | 2132 | |||
Alcohol | 0.0 | g | 2132 | |||
Salt labelling | 0.96 | g | 1003 | |||
Ash | 3.6 | g | 2132 | |||
Dry matter | 93.4 | g | 2132 | |||
Water | 6.6 | g | 2132 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Vitamin A | 15.0 | RE | 1003 | |||
Retinol | 15.0 | µg | 2132 | |||
Vitamin D | 0.0977 | µg | 2054 | |||
Vitamin E | 0.380 | α-TE | ||||
alpha-Tocopherol | 0.380 | mg | 2132 | |||
Vitamin K1 | 0.500 | µg | 2132 | |||
Thiamin (Vitamin B1) | 0.714 | mg | 1003 | |||
Thiamine | 0.714 | mg | 2132 | |||
Riboflavin (Vitamin B2) | 0.857 | mg | 2132 | |||
Niacin equivalent | 10.00 | NE | 1003 | |||
Niacin | 10.00 | mg | 2132 | |||
Vitamin B6 | 1.000 | mg | 2132 | |||
Folate | 200 | µg | 2132 | |||
Vitamin B12 | 2.27 | µg | 2132 | |||
Vitamin C | 0.800 | mg | 2132 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 385 | mg | 2132 | |||
Potassium | 564 | mg | 2132 | |||
Calcium | 256 | mg | 2132 | |||
Magnesium | 181 | mg | 2132 | |||
Iron | 0.920 | mg | 2132 | |||
Copper | 1.000 | mg | 2132 | |||
Zinc | 7.14 | mg | 2132 | |||
Selenium | 24.8 | µg | 2132 | |||
Phosphorus | 643 | mg | 2132 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sum sugars | 5.13 | g | 2132 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 0 | g | 1 | 1655 |
Saturated fatty acids | g/100g | % | Source |
---|---|---|---|
C4:0 | 0.055 | 2.14 | 2132 |
C6:0 | 0.019 | 0.741 | 2132 |
C8:0 | 0.012 | 0.468 | 2132 |
C10:0 | 0.024 | 0.936 | 2132 |
C12:0 | 0.014 | 0.546 | 2132 |
C14:0 | 0.122 | 4.75 | 2132 |
C16:0 | 1.819 | 70.9 | 2132 |
C18:0 | 0.499 | 19.4 | 2132 |
Polyunsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C20:5,n-3 | 0.000 | 0.0 | 2132 |
C22:5,n-3 | 0.000 | 0.0 | 2132 |
C22:6,n-3 | 0.000 | 0.0 | 2132 |
Fatty acids sums | g/100g | % | Source |
---|---|---|---|
Sum saturated fatty acids | 2.564 | 100 | 1003 |
Sum monounsaturated fatty acids | 0.281 | 2132 | |
Sum polyunsaturated fatty acids | 0.000 | 0.0 | 1003 |
Sum trans fatty acids | 0.000 | 2132 | |
Sum fatty acids | 2.564 | 100 | 1003 |
Sum n-3 fatty acids | 0.000 | 0.0 | 1003 |
Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Cholesterol | 205 | mg | 2132 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 10.450 | 1003 |
Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Choline | 81.6 | mg | 2132 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 0 | 1655 | |
Nitrogen conversion factor | 6.38 | 1 | 1267 |
Fatty acid conversion factor | 0.500 | 1003 |
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