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Food ID: 1878
Koncentreret blandet frugt- og bærsaft, tilsat sukker og kunstig sødes... Danish
Name
Concentrated mixed fruit juice, sugar and artificial sweetener added,...
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 4 kJ 1003
Energy, labelling (kJ) 206 kJ 1003
Energy (kcal) 1 kcal 1003
Energy, labelling (kcal) 48 kcal 1003
Protein 0.2 g 0.212 0.181 - 0.256 8 2195
Protein, labeling 0.2 g 0.212 0.181 - 0.256 8 2195
Available carbohydrate, labelling 11.8 g 1003
Dietary fibre 0.1 g 1 2190
Fat g 1 2195
Alcohol 0.0 g 1 1655
Salt labelling 0.01 g 8 1003
Ash 0.3 g 0.26 0.21 - 0.29 8 2195
Dry matter 14.2 g 14.6 11.5 - 14.7 8 2195
Water 85.8 g 85.4 85.3 - 88.4 8 2195
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0 RE 1003
Retinol 0 µg 1 1655
beta-Carotene 0 µg - 2 6 2195
Vitamin D 0 µg 1 1655
Vitamin E 0.0700 α-TE 1003
alpha-Tocopherol 0.0700 mg 1 2187
Vitamin K1 0 µg 1 2187
Vitamin K 0 µg
Thiamin (Vitamin B1) 0 mg - 0.02 3 2195
Riboflavin (Vitamin B2) 0 mg - 0.02 3 2195
Niacin equivalent 0.183 NE 1003
Niacin 0.183 mg 0.187 0.149 - 0.21 8 2195
Vitamin B6 0 mg - 0.04 4 2195
Pantothenic acid 0.0492 mg 0.050 0.037 - 0.064 8 2195
Biotin 0.694 µg 0.63 0.48 - 1.01 8 2195
Folate 1.000 µg 1 2190
Vitamin B12 0 µg 1 1655
Vitamin C 0 mg 1003
Ascorbic acid 0 mg - 1 8 2195
Dehydroascorbic acid 0 mg - 0.1 8 2195
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 2.45 mg 2.37 1.91 - 3.66 8 2195
Potassium 118 mg 118.0 111 - 124 8 2195
Calcium 14.5 mg 14.45 11.9 - 16.5 8 2195
Magnesium 6.15 mg 5.98 5.5 - 7 8 2195
Iron 0.154 mg 0.153 0.117 - 0.2 8 2195
Copper 0.0114 mg 0.01 0.007 - 0.029 8 2195
Zinc 0 mg - 0.03 8 2195
Manganese 0.0601 mg 0.058 0.052 - 0.074 8 2195
Chromium µg 1 2195
Selenium µg 1 2195
Phosphorus 8.20 mg 8.1 7.3 - 9.1 8 2195
Iodine 1.02 µg 0.865 0.332 - 1.78 8 2195
Nickel 0.830 µg 1 2195
Sum minerals 149 mg 1003
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Fructose 5.50 g 5.55 5.1 - 5.9 8 2195
Galactose 0 g 1 1655
Glucose 2.73 g 2.575 2.44 - 3.2 8 2195
Sum monosaccharides 8.23 g 1003
Lactose 0 g 1 1655
Maltose 0 g 1 1655
Sucrose 3.60 g 4.0 0.9 - 4.6 8 2195
Sum disaccharides 3.60 g 1003
Sum sugars 11.8 g 1003
Dietary fibre and starch Cont. /100g Unit Median Variation No. Samples Source
Starch/Glycogen 0 g 1 2190
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 0 mg 1 1655
Amino acids mg/100g mg/g Nitrogen Source
Nitrogen 0.034 2195
Biogene amines Cont. /100g Unit Median Variation No. Samples Source
Choline 2.00 mg 1 2187
Factors etc. Value No. Samples Source
Waste 0 1 1655
Nitrogen conversion factor 6.25 1 1267
Density 1.1 8 2195
pH 3.2 8 2195

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