Frida fooddata.dk

Food ID: 1880

Frugtnektar, tilsat kunstig sødestof Danish

Name

Fruit juice, artificial sweetener added

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	4	kJ				1003
Energy, labelling (kJ)	86	kJ				1003
Energy (kcal)	1	kcal				1003
Energy, labelling (kcal)	20	kcal				1003
Protein	0.2	g	0.237	0.237 - 0.393	3	2195
Protein, labeling	0.2	g	0.237	0.237 - 0.393	3	2195
Available carbohydrate, labelling	4.8	g				1003
Dietary fibre	0.1	g			1	2187
Fat		g			1	2195
Alcohol	0.0	g			1	1655
Salt labelling	0.01	g			10	1003
Ash	0.2	g	0.175	0.12 - 0.21	10	2195
Dry matter	6.3	g	6.195	6.12 - 6.72	10	2195
Water	93.7	g	93.80	93.2 - 93.8	10	2195

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	0.711	RE				1003
Retinol	0	µg			1	1655
beta-Carotene	4.27	µg	3.45	2.2 - 7.6	8	2195
Vitamin D	0	µg			1	1655
Vitamin E	0.410	α-TE				1003
alpha-Tocopherol	0.410	mg			1	2187
Vitamin K1	1.20	µg			1	2187
Vitamin K	1.20	µg
Thiamin (Vitamin B1)	0.0280	mg	0.035	0.027 - 0.042	5	2195
Riboflavin (Vitamin B2)	0	mg		- 0.02	5	2195
Niacin equivalent	0.107	NE				1003
Niacin	0.107	mg	0.094	0.057 - 0.188	10	2195
Vitamin B6	0.0108	mg		0.054 - 0.054	5	2195
Pantothenic acid	0.0502	mg	0.053	0.024 - 0.083	10	2195
Biotin	0.370	µg	0.385	0.155 - 0.53	10	2195
Folate	1.000	µg			1	2187
Vitamin B12	0	µg			1	1655
Vitamin C	6.70	mg				1003
Ascorbic acid	6.44	mg	3.6	2 - 20.4	9	2195
Dehydroascorbic acid	0.252	mg	0.24	0.19 - 0.51	9	2195

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	3.21	mg	3.375	2.09 - 4.11	10	2195
Potassium	77.7	mg	76.5	52 - 100	10	2195
Calcium	7.19	mg	7.35	3.26 - 11.3	10	2195
Magnesium	4.55	mg	4.62	1.89 - 6.6	10	2195
Iron	0.0511	mg	0.043	0.0335 - 0.086	10	2195
Copper	0.0137	mg	0.011	0.006 - 0.0275	10	2195
Zinc	0.00770	mg		0.032 - 0.045	10	2195
Manganese	0.224	mg	0.018	0.014 - 1.25	10	2195
Chromium	0	µg		- 2	2	2195
Selenium	1.19	µg		2.37 - 2.37	2	2195
Phosphorus	6.39	mg	6.25	2.28 - 9.7	10	2195
Iodine	0.316	µg	0.264	0.185 - 0.59	10	2195
Nickel	0	µg		- 0.34	2	2195
Sum minerals	99.1	mg				1003

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Fructose	2.02	g	1.72	1.26 - 3.5	10	2195
Galactose	0	g			1	2187
Glucose	1.26	g	1.265	1.1 - 1.46	10	2195
Sum monosaccharides	3.28	g				1003
Lactose	0	g			1	1655
Maltose	0	g			1	2187
Sucrose	1.54	g	1.415	0.52 - 2.62	10	2195
Sum disaccharides	1.54	g				1003
Sum sugars	4.82	g				1003

Dietary fibre and starch	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0	g			1	1655

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg			1	1655

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	0.034		2195

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Choline	1.000	mg			1	2187

Factors etc.	Value	No. Samples	Source
Waste	0	1	1655
Nitrogen conversion factor	6.25	1	1267
Density	1.0	10	2195
pH	3.5	10	2195