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Food ID: 228
Madeira Danish
Name
Madeira
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 692 kJ 1003
Energy (kcal) 166 kcal 1003
Protein 0.0 g 1358
Protein, labeling 0.0 g 1358
Carbohydrate by difference 10.0 g 1003
Available carbohydrates 10.0 g 1003
Available carbohydrate, labelling 10.0 g 1003
Dietary fibre 0.0 g 1003
Fat 0.0 g 1358
Alcohol 18.0 g 1358
Ash 2.0 g 1003
Dry matter 30.0 g 1358
Water 70.0 g 1358
Nitrogen 0.000 g 1358
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0 RE 1003
Retinol 0 µg 1655
beta-Carotene 0 µg 1655
Vitamin D 0 µg 1003
Vitamin D3 0 µg 1655
Vitamin E 0 α-TE
alpha-Tocopherol 0 mg 1655
Vitamin K1 0 µg 1655
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Potassium 100.0 mg 1 1348
Calcium 8.40 mg 1 1348
Magnesium 10.00 mg 1 1348
Iron 0.830 mg 1 1348
Copper 0.134 mg 0.136 0.108 - 0.16 5 1088
Zinc 0.140 mg 0.16 0.066 - 0.18 5 1088
Manganese 0.0230 mg 1 1348
Chromium 4.00 µg 1 1348
Selenium 0.1000 µg 1 1348
Phosphorus 12.0 mg 1 1348
Nickel 0.500 µg 1 1348
Arsenic 0.160 µg 0.37 0.29 - 6 5 1088
Cadmium 0.110 µg 0.15 0.1 - 0.16 5 1088
Lead 10.00 µg 9 1.8 - 21 5 1088
Tin 15.0 µg 2.1 4.9 - 61 5 1088
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Added Sugar 0.0 g 1 2133
Free Sugars 5.0 g 1 2133
Factors etc. Value No. Samples Source
Waste 0
Nitrogen conversion factor 6.25
Fatty acid conversion factor 0.800
Density 1.0 1 2026

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