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Food ID: 245
Cognac Danish
Name
Brandy, cognac
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 928 kJ 1003
Energy (kcal) 224 kcal 1003
Protein 0.0 g 1358
Protein, labeling 0.0 g 1358
Carbohydrate by difference 0.0 g 1003
Available carbohydrates 0.0 g 1003
Available carbohydrate, labelling 0.0 g 1003
Dietary fibre 0.0 g 1655
Fat 0.0 g 1358
Alcohol 32.0 g 1358
Ash 0.0 g 1655
Dry matter 32.0 g 1358
Water 68.0 g 1358
Nitrogen 0.000 g 1358
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 0 RE 1003
Retinol 0 µg 1655
beta-Carotene 0 µg 1655
Vitamin D 0 µg 1003
Vitamin D3 0 µg 1655
Vitamin E 0 α-TE
alpha-Tocopherol 0 mg 1655
Vitamin K1 0 µg 1655
Thiamin (Vitamin B1) 0 mg 1347
Riboflavin (Vitamin B2) 0 mg 1347
Niacin equivalent 0 NE 1003
Niacin 0 mg 1347
Vitamin B6 0 mg 1347
Pantothenic acid 0 mg 1655
Biotin 0 µg 1655
Folate 0 µg 1347
Vitamin B12 0 µg 1655
Vitamin C 0 mg 1003
Ascorbic acid 0 mg 1655
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Copper 0.160 mg 0.16 0.066 - 0.24 3 1088
Zinc 0.0160 mg 0.02 - 0.023 3 1088
Cadmium 0.210 µg 0.14 0.14 - 0.34 3 1088
Lead 4.20 µg 2.6 1.2 - 8.8 3 1088
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Added Sugar 0.0 g 1 2133
Free Sugars 0.0 g 1 2133
Starch 0 g 1655
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 0 mg 1655
Factors etc. Value No. Samples Source
Waste 0
Nitrogen conversion factor 6.25
Fatty acid conversion factor 0.800
Density 1.0 1 2026

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