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Food ID: 408
Krebs, rå Danish
Name
Crayfish, raw
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 287 kJ 1003
Energy (kcal) 68 kcal 1003
Protein 14.6 g 1356
Protein, labeling 14.6 g 1356
Carbohydrate by difference 1.2 g 1003
Available carbohydrates 1.2 g 1003
Available carbohydrate, labelling 1.2 g 1003
Dietary fibre 0.0 g 1655
Fat 0.5 g 1356
Alcohol 0.0 g 1356
Salt labelling 2.32 g 2 1003
Ash 1.2 g 1347
Dry matter 17.5 g 1356
Water 82.5 g 1356
Nitrogen 2.336 g 1356
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 18.0 RE 1003
Retinol 18.0 µg 1356
beta-Carotene 0 µg 1655
Vitamin D 0.500 µg 1003
Vitamin D3 0.500 µg 1356
Vitamin E 1.50 α-TE
alpha-Tocopherol 1.50 mg 1347
Vitamin K1 0 µg 1655
Thiamin (Vitamin B1) 0.01000 mg 1356
Riboflavin (Vitamin B2) 0.0400 mg 1356
Niacin equivalent 1.90 NE 1003
Niacin 1.90 mg 1356
Vitamin B6 2.10 mg 1347
Vitamin B12 2.70 µg 1347
Vitamin C 0 mg 1003
Ascorbic acid 0 mg 1356
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 928 mg 707 - 1150 2 1058
Potassium 138 mg 132 - 144 2 1058
Calcium 58.0 mg 1356
Magnesium 26.8 mg 22.6 - 31 2 1058
Rubidium 20.0 µg 1356
Iron 1.40 mg 0.89 - 1.82 4 1043
Copper 0.240 mg 1356
Zinc 1.31 mg 1356
Manganese 0.0400 mg 1356
Chromium 1.10 µg 1 0.2 - 2.2 4 1906
Molybdenum 5.00 µg 1356
Cobalt 4.00 µg 1356
Selenium 18.0 µg 1 2135
Aluminum 0.1000 mg 1356
Silicon 1.000 mg 1356
Boron 40.0 µg 1356
Phosphorus 110 mg 1356
Fluorine 80.0 µg 1356
Bromine 1800 µg 1356
Iodine 30.0 µg 11 - 60 3 1041
Sulfur 210 mg 1356
Nickel 15.7 µg 10.5 6.1 - 35.8 4 1906
Mercury 3.30 µg 3.1 1.7 - 5.4 4 1906
Arsenic 27.6 µg 18.6 0 - 73 4 1906
Cadmium 6.00 µg 0.8 0.7 - 21.9 4 1906
Lead 5.60 µg 3.3 0.3 - 15.6 4 1906
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Lactose 0 g 1356
Sucrose 0 g 1356
Sum disaccharides 0 g 1003
Sum sugars 0 g 1003
Added Sugar 0.0 g 1 2133
Free Sugars 0.0 g 1 2133
Starch 1.20 g 1003
Saturated fatty acids g/100g % Source
C12:0 0.000 0 1356
C14:0 0.022 6.14 1356
C16:0 0.128 36.4 1356
C18:0 0.010 2.86 1356
Polyunsaturated fatty acids g/100g % Source
C18:2,n-6 0.010 2.86 1356
C18:3,n-3 0.022 6.14 1356
Fatty acids sums g/100g % Source
Sum saturated fatty acids 0.169 48.3 1003
Sum monounsaturated fatty acids 0.149 42.6 1003
Sum polyunsaturated fatty acids 0.032 9.01 1003
Sum fatty acids 0.350 100 1003
Sum n-3 fatty acids 0.022 6.14 1003
Sum n-6 fatty acids 0.010 2.86 1003
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 158 mg 1361
Factors etc. Value No. Samples Source
Waste 88
Nitrogen conversion factor 6.25
Fatty acid conversion factor 0.700

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