Frida fooddata.dk

Food ID: 529

Hybensaft, sød, koncentreret Danish

Name

Rose hip syrup

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	983	kJ				1003
Energy, labelling (kJ)	966	kJ				1003
Energy (kcal)	231	kcal				1003
Energy, labelling (kcal)	227	kcal				1003
Protein	0.0	g				1358
Protein, labeling	0.0	g				1358
Carbohydrate by difference	57.8	g				1003
Available carbohydrates	57.8	g				1003
Available carbohydrate, labelling	56.8	g				1003
Dietary fibre	0.0	g				1358
Fat	0.0	g				1358
Alcohol	0.0	g				1358
Salt labelling	0.01	g				1003
Ash	0.2	g				1001
Dry matter	58.0	g				1358
Water	42.0	g				1358

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Thiamin (Vitamin B1)	0	mg				1358
Riboflavin (Vitamin B2)	0	mg				1358
Vitamin B6	0	mg				1358
Vitamin C	194	mg				1003
Ascorbic acid	194	mg				1358

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	2.00	mg				1358
Potassium	58.0	mg				1358
Calcium	10.00	mg				1358
Iron	0.300	mg				1358
Phosphorus	5.00	mg				1358
Sum minerals	75.3	mg				1003

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sum sugars	56.8	g			1	2140
Added Sugar	28.0	g			1	2133
Free Sugars	28.0	g			1	2133

Dietary fibre and starch	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0	g				1358

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg				1358

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	0.000		1358

Factors etc.	Value	No. Samples	Source
Waste	0		1655
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.700		1003
Density	1.1	1	2026