Frida fooddata.dk

Food ID: 731

Flødeskumskage, kartoffelkage Danish

Name

Cream pastry, kartoffelkage

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	1569	kJ				1003
Energy (kcal)	374	kcal				1003
Protein	5.2	g	5.2	3.96 - 6.5	6	1013
Protein, labeling	5.2	g	5.2	3.96 - 6.5	6	1013
Carbohydrate by difference	55.5	g				1003
Available carbohydrates	55.0	g				1003
Available carbohydrate, labelling	55.0	g				1003
Dietary fibre	0.5	g				2007
Fat	14.6	g	12.95	9.4 - 23.9	6	1013
Alcohol	0.0	g				1655
Salt labelling	0.22	g			6	1003
Ash	0.7	g	0.59	0.55 - 1.12	6	1013
Dry matter	76.0	g	76.3	65.6 - 86	6	1013
Water	24.0	g	23.7	14 - 34.4	6	1013
Nitrogen	0.831	g	0.832	0.635 - 1.04	6	1013

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	45.7	RE				1003
Retinol	45.7	µg	35	5 - 137	6	1013
Vitamin E	0.697	α-TE
alpha-Tocopherol	0.697	mg	0.505	0.18 - 1.67	6	1013

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	87.8	mg	82.5	34 - 179	6	1013
Potassium	94.0	mg	89	67 - 125	6	1013
Calcium	58.7	mg	53	33 - 106	6	1013
Magnesium	23.6	mg	24.25	9.8 - 34.7	6	1013
Iron	0.877	mg	0.895	0.6 - 1.05	6	1013
Zinc	0.622	mg	0.655	0.37 - 0.79	6	1013

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Fructose	1.77	g	0	0 - 5.3	3	1013
Glucose	1.38	g	0	0 - 6.1	6	1013
Sum monosaccharides	3.15	g				1003
Lactose	0	g	0		2	1013
Maltose	1.63	g	1.4	0 - 3.7	6	1013
Sucrose	38.9	g	38.5	24.1 - 55	6	1013
Sum disaccharides	40.5	g				1003
Sum sugars	43.7	g				1003

Organic acids	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Propionic acid	0	mg	0		4	1013
Sum organic acids	0	g				1003

Saturated fatty acids	g/100g	%	Source
C6:0	0.070	0.507	1013
C8:0	0.135	0.976	1013
C10:0	0.144	1.04	1013
C12:0	0.725	5.23	1013
C14:0	0.718	5.18	1013
C16:0	2.558	18.4	1013
C18:0	1.132	8.17	1013
C20:0	0.053	0.38	1013
C22:0	0.037	0.269	1013

Monounsaturated fatty acids	g/100g	%	Source
C14:1,n-5	0.000	0	1013
C16:1,n-7	0.174	1.25	1013
C18:1,n-9	5.987	43.2	1013
C20:1,n-11	0.123	0.888	1013
C22:1,n-9	0.101	0.73	1013

Polyunsaturated fatty acids	g/100g	%	Source
C18:2,n-6	1.764	12.7	1013
C18:3,n-3	0.123	0.887	1013

Fatty acids sums	g/100g	%	Source
Sum saturated fatty acids	5.572	40.2	1003
Sum monounsaturated fatty acids	6.385	46.1	1003
Sum polyunsaturated fatty acids	1.887	13.6	1003
Sum fatty acids	13.844	100	1003
Sum n-3 fatty acids	0.123	0.887	1003
Sum n-6 fatty acids	1.764	12.7	1003

Factors etc.	Value	No. Samples	Source
Waste	0
Nitrogen conversion factor	6.25
Fatty acid conversion factor	0.945