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Food ID: 825
Tun i vand, konserves Danish
Name
Tuna, in water, canned
Taxonomic name
Thunnus spp.
Factors etc. Value No. Samples Source
Waste 0
Protein Conversion Factor (NCF) 6.25
Fatty acid conversion factor (FCF) 0.800
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy, kJ 451 kJ 1003
Energy, kcal 107 kcal 1003
total N 3.842 g 3.845 3.62 - 4.21 12 2068
Protein, total 23.9 g 23.95645833 22.5 - 26.2 12 2068
Protein labeling 23.9 g 23.95645833 22.5 - 26.2 12 2068
Carbohydrate by difference 0.0 g 1003
Carbohydrates, available 0.0 g 1003
Carbohydrate, declaration 0.0 g 1003
Added sugar 0.0 g 1655
Dietary fiber 0.0 g 1346
Fat, total 1.2 g 1.05 0.6 - 3.3 12 2068
Alcohol 0.0 g 1655
Ash 1.4 g 1.54 1.04 - 1.63 12 2068
Dry matter 26.5 g 26.35 24.6 - 29.1 12 2068
Water 73.5 g 73.65 70.9 - 75.4 12 2068
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 5.05 RE 1003
Retinol 5.05 µg 5.05 5 - 5.1 2 2068
beta-carotene 0 µg 1655
Vitamin D 2.81 µg 1003
D3 cholecalciferol 2.81 µg 2.805 2.77 - 2.84 2 2068
25-hydroxycholecalciferol 0 µg 0 2 2068
Vitamin E 0.600 α-TE
alpha-tocopherol 0.600 mg 0.6 0.56 - 0.64 2 2068
Vitamin K1 0 µg 1655
Vitamin B1 0 mg 0 2 2068
Vitamin B2, Riboflavin 0.0615 mg 0.0615 0.059 - 0.064 2 2068
Niacin 16.2 NE 1003
niacin 11.8 mg 11.75 11.6 - 11.9 2 2068
Vitamin B6 0.255 mg 0.2545 0.206 - 0.303 2 2068
Pantothenic 0.104 mg 0.104 0.099 - 0.109 2 2068
Biotin 1.75 µg 1.75 1.7 - 1.8 2 2068
Folate 15.0 µg 7.5 - 18.4 6 1374
Folate, free 7.00 µg 3.5 - 18.4 6 1374
B12 3.40 µg 3.4 3.3 - 3.5 2 2068
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Chloride, Cl 491 mg 491 430 - 552 2 2068
Sodium, Na 275 mg 274.5 248 - 301 2 2068
Potassium, K 225 mg 224.5 223 - 226 2 2068
Calcium, Ca 8.90 mg 8.9 8.6 - 9.2 2 2068
Magnesium, Mg 27.1 mg 27.1 27.1 - 27.1 2 2068
Phosphorus, P 164 mg 163.5 161 - 166 2 2068
Iron, Fe 0.995 mg 0.995 0.93 - 1.06 2 2068
Copper, Cu 0.0465 mg 0.0465 0.045 - 0.048 2 2068
Zinc, Zn 0.580 mg 0.58 0.57 - 0.59 2 2068
Iodine In 15.6 µg 15.55 14.5 - 16.6 2 2068
Manganese, Mn 0.0130 mg 0.013 0.01 - 0.016 2 2068
Chromium, Cr 6.55 µg 6.55 5.8 - 7.3 2 2068
Selenium, Se 82.0 µg 82 79 - 85 2 2068
Molybdenum, Mo 0 µg 1 T 1088
Nickel, Ni 0.805 µg 0.805 0.59 - 1.02 2 2068
Mercury Hg 42.0 µg 21 - 85 4 T 751
Arsenic, As 99.0 µg 1 T 751
Cadmium, Cd 2.00 µg 1 - 4 4 T 751
Lead, Pb 29.0 µg 7 - 47 4 T 751
Biogene amines Cont. /100g Unit Median Variation No. Samples Source
Histamine 0.200 mg 0 - 0.4 2 1473
Tyramine 0.656 mg - 3.68 7 1455
Phenylethylamine 0.726 mg - 4.46 7 1455
Putrescin 0.1000 mg 0 - 0.3 2 1473
Cadaverine 8.05 mg 0.005 - 44.7 7 1455
Spermine 0.1000 mg 0 - 0.3 2 1473
Spermidine 0 mg 0 - 0.3 2 1473
Serotonin 0 mg 1474
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Fructose 0 g 1655
Glucose 0 g 1655
Monosaccharides, total 0 g 1003
Lactose 0 g 1655
Maltose 0 g 1655
Sucrose 0 g 1655
Disaccharides total 0 g 1003
Sugars, total 0 g 1003
Starch 0 g 1655
(a) Hexoses 0 g 1655
(b) the pentoses 0 g 1655
(c) UronicAcids 0 g 1655
Cellulose 0 g 1655
Lignin 0 g 1655
Fatty acids sums g/100g % Source
Fatty acids, total 0.960 100 1003
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 30 mg 3 1938
Amino acids mg/100g mg/g Nitrogen Source
Isoleucine 1270 330 T 1088
Leucine 1810 470 T 1088
Lysine 2190 570 T 1088
Methionine 692 180 T 1088
Cystine 165 43 T 1088
Phenylalanine 961 250 T 1088
Tyrosine 845 220 T 1088
Threonine 1040 270 T 1088
Tryptophan 269 70 T 1088
Valin 1420 370 T 1088
Arginine 1350 350 T 1088
Histidine 1190 310 T 1088
Alanine 1460 380 T 1088
Aspartic acid 2190 570 T 1088
Glutamic acid 3000 780 T 1088
Glycine 1040 270 T 1088
Proline 807 210 T 1088
Serin 922 240 T 1088

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