| Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Energy (kJ) | 640 | kJ | 1003 | |||
| Energy, labelling (kJ) | 640 | kJ | 1003 | |||
| Energy (kcal) | 154 | kcal | 1003 | |||
| Energy, labelling (kcal) | 154 | kcal | 1003 | |||
| Protein | 11.7 | g | 11.68 | 10.6 - 12.6 | 12 | 2068 |
| Protein from Amino Acids | 9.4 | g | 1003 | |||
| Protein, labeling | 11.7 | g | 11.68 | 10.6 - 12.6 | 12 | 2068 |
| Carbohydrate by difference | 3.7 | g | 1003 | |||
| Available carbohydrates | 3.7 | g | 1003 | |||
| Available carbohydrate, labelling | 3.7 | g | 1003 | |||
| Dietary fibre | 0.0 | g | 1655 | |||
| Fat | 10.2 | g | 10.1 | 7.4 - 12.5 | 14 | 2068, 2193 |
| Alcohol | 0.0 | g | 1655 | |||
| Salt labelling | 0.86 | g | 2 | 1003 | ||
| Ash | 1.7 | g | 1.75 | 1.51 - 1.91 | 12 | 2068 |
| Dry matter | 27.4 | g | 27.5 | 25.7 - 29.6 | 14 | 2068, 2193 |
| Water | 72.6 | g | 72.5 | 70.4 - 74.3 | 14 | 2068, 2193 |
| Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Vitamin A | 29.1 | RE | 1003 | |||
| Retinol | 29.1 | µg | 29.05 | 27.8 - 30.3 | 2 | 2068 |
| beta-Carotene | 0 | µg | 1655 | |||
| Vitamin D | 2.60 | µg | 1003 | |||
| Vitamin D3 | 2.60 | µg | 2.595 | 2.48 - 2.71 | 2 | 2068 |
| 25-hydroxy vitamin D3 | 0 | µg | - 0.1 | 2 | 2068 | |
| Vitamin E | 1.52 | α-TE | 1003 | |||
| alpha-Tocopherol | 1.52 | mg | 1.52 | 1.5 - 1.54 | 2 | 2068 |
| Vitamin K | 2.43 | µg | 1003 | |||
| Vitamin K1 | 1.57 | µg | 0.0 - 2.36 | 2 | 1655, 2193 | |
| Vitamin K2 | 0.857 | µg | 1003 | |||
| Menaquinone 4 | 0.400 | µg | 2 | 2193 | ||
| Menaquinone 5 | µg | 2 | 2193 | |||
| Menaquinone 6 | µg | 2 | 2193 | |||
| Menaquinone 7 | 0.152 | µg | 2 | 2193 | ||
| Menaquinone 8 | 0.463 | µg | 2 | 2193 | ||
| Menaquinone 9 | µg | 2 | 2193 | |||
| Menaquinone 10 | 0.104 | µg | 2 | 2193 | ||
| Thiamin (Vitamin B1) | 0.0450 | mg | 0.045 | 0.044 - 0.046 | 2 | 2068 |
| Riboflavin (Vitamin B2) | 0.172 | mg | 0.171 | 0.169 - 0.174 | 2 | 2068 |
| Niacin equivalent | 6.81 | NE | 1003 | |||
| Niacin | 4.75 | mg | 4.75 | 4.6 - 4.9 | 2 | 2068 |
| Vitamin B6 | 0.165 | mg | 0.165 | 0.149 - 0.182 | 2 | 2068 |
| Pantothenic acid | 0.181 | mg | 0.181 | 0.162 - 0.2 | 2 | 2068 |
| Biotin | 6.05 | µg | 6.05 | 5.8 - 6.3 | 2 | 2068 |
| Folate | 19.0 | µg | 6 | 1803 | ||
| Folate, free | 3.00 | µg | T 48.0 | |||
| Vitamin B12 | 5.85 | µg | 5.85 | 5.6 - 6.1 | 2 | 2068 |
| Vitamin C | 0 | mg | 1003 | |||
| Ascorbic acid | 0 | mg | 1655 |
| Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sodium | 346 | mg | 345.5 | 343 - 348 | 2 | 2068 |
| Potassium | 357 | mg | 357.0 | 342 - 372 | 2 | 2068 |
| Calcium | 16.0 | mg | 16.0 | 13 - 19 | 2 | 2068 |
| Magnesium | 23.1 | mg | 23.1 | 23 - 23.2 | 2 | 2068 |
| Iron | 0.695 | mg | 0.695 | 0.68 - 0.71 | 2 | 2068 |
| Copper | 0.107 | mg | 0.107 | 0.097 - 0.117 | 2 | 2068 |
| Zinc | 0.585 | mg | 0.585 | 0.58 - 0.59 | 2 | 2068 |
| Manganese | 0.0580 | mg | 0.058 | 0.044 - 0.072 | 2 | 2068 |
| Chromium | 6.45 | µg | 6.45 | 5.5 - 7.4 | 2 | 2068 |
| Selenium | 19.5 | µg | 19.5 | 19 - 20 | 2 | 2068 |
| Phosphorus | 122 | mg | 121.5 | 120 - 123 | 2 | 2068 |
| Chloride | 607 | mg | 607.0 | 602 - 612 | 2 | 2068 |
| Iodine | 12.4 | µg | 12.4 | 12.4 - 12.4 | 2 | 2068 |
| Nickel | 2.60 | µg | 2.6 | 2.3 - 2.9 | 2 | 2068 |
| Mercury | 3.91 | µg | 1.2 - 12.5 | 53 | T 34.0 | |
| Arsenic | 143 | µg | 27 - 261 | 53 | T 34.0 | |
| Cadmium | 0.454 | µg | 0.12 - 1.4 | 53 | T 34.0 | |
| Lead | 0.218 | µg | 0.0 - 1.4 | 53 | T 34.0 |
| Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Added Sugar | 0.5 | g | 1 | 2133 | ||
| Free Sugars | 0.5 | g | 1 | 2133 |
| Dietary fibre and starch | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Starch/Glycogen | 0 | g | 1655 |
| Saturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C8:0 | 0.000 | 0.0 | 2068 |
| C10:0 | 0.000 | 0.0 | 2068 |
| C12:0 | 0.000 | 0.0 | 2068 |
| C14:0 | 0.690 | 7.28 | 2068 |
| C15:0 | 0.040 | 0.423 | 2068 |
| C16:0 | 1.228 | 12.9 | 2068 |
| C18:0 | 0.230 | 2.43 | 2068 |
| C20:0 | 0.000 | 0.0 | 2068 |
| C22:0 | 0.000 | 0.0 | 2068 |
| C24:0 | 0.000 | 0.0 | 2068 |
| Monounsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C16:1,n-7 | 0.340 | 3.59 | 2068 |
| C18:1,n-7 | 0.175 | 1.84 | 2068 |
| C18:1,n-9 | 0.903 | 9.54 | 2068 |
| C20:1,n-9 | 0.916 | 9.67 | 2068 |
| C22:1,n-9 | 0.105 | 1.1 | 2068 |
| C22:1,n-11 | 1.511 | 15.9 | 2068 |
| C24:1,n-9 | 0.102 | 1.07 | 2068 |
| Polyunsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C18:2,n-6 | 0.332 | 3.5 | 2068 |
| C18:3,n-3 | 0.161 | 1.7 | 2068 |
| C18:4,n-3 | 0.473 | 5 | 2068 |
| C20:2,n-6 | 0.000 | 0.0 | 2068 |
| C20:3,n-6 | 0.000 | 0.0 | 2068 |
| C20:4,n-3 | 0.098 | 1.03 | 2068 |
| C20:4,n-6 | 0.003 | 0.033 | 2068 |
| C20:5,n-3 | 0.628 | 6.63 | 2068 |
| C22:5,n-3 | 0.121 | 1.27 | 2068 |
| C22:6,n-3 | 1.149 | 12.1 | 2068 |
| Fatty acids sums | g/100g | % | Source |
|---|---|---|---|
| Other fatty acids | 0.257 | 2.72 | 2068 |
| Sum saturated fatty acids | 2.188 | 23.1 | 1003 |
| Sum monounsaturated fatty acids | 4.051 | 42.8 | 1003 |
| Sum polyunsaturated fatty acids | 2.965 | 31.3 | 1003 |
| Sum fatty acids | 9.461 | 100 | 1003 |
| Sum n-3 fatty acids | 2.631 | 27.8 | 1003 |
| Sum n-6 fatty acids | 0.335 | 3.53 | 1003 |
| Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Cholesterol | 75 | mg | 1001 |
| Amino acids | mg/100g | mg/g Nitrogen | Source |
|---|---|---|---|
| Nitrogen | 1.872 | 2068 | |
| Isoleucine | 562 | 300 | T 1105.0 |
| Leucine | 861 | 460 | T 1105.0 |
| Lysine | 1030 | 550 | T 1105.0 |
| Methionine | 318 | 170 | T 1105.0 |
| Cystine | 73 | 39 | T 1105.0 |
| Phenylalanine | 468 | 250 | T 1105.0 |
| Tyrosine | 449 | 240 | T 1105.0 |
| Threonine | 524 | 280 | T 1105.0 |
| Tryptophan | 124 | 66 | T 1105.0 |
| Valine | 730 | 390 | T 1105.0 |
| Arginine | 580 | 310 | T 1105.0 |
| Histidine | 580 | 310 | T 1105.0 |
| Alanine | 674 | 360 | T 1105.0 |
| Aspartic acid | 1050 | 560 | T 1105.0 |
| Glutamic acid | 1290 | 690 | T 1105.0 |
| Glycine | 637 | 340 | T 1105.0 |
| Proline | 431 | 230 | T 1105.0 |
| Serine | 506 | 270 | T 1105.0 |
| Sum essential amino acids | 8970 | T 1105.0 | |
| Sum non-essential amino acids | 9820 | T 1105.0 |
| Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Histamine | 1.000 | mg | 0.0 - 2 | 2 | 1473 | |
| Choline | 76.0 | mg | 1 | 2187 | ||
| Tyramine | 0.397 | mg | - 1.63 | 6 | 1455 | |
| Phenylethylamine | 0.0430 | mg | - 0.21 | 6 | 1455 | |
| Putrescine | 0.0500 | mg | 0.0 - 0.2 | 2 | 1473 | |
| Cadaverine | 0.997 | mg | 0.005 - 5.2 | 6 | 1455 | |
| Spermine | 0 | mg | 2 | 1473 | ||
| Spermidine | 0 | mg | 2 | 1473 | ||
| Sum biogenic amines | 2.49 | mg | 1003 |
| Factors etc. | Value | No. Samples | Source |
|---|---|---|---|
| Waste | 0 | 1996 | |
| Nitrogen conversion factor | 6.25 | 1267 | |
| Fatty acid conversion factor | 0.925 | 1003 |
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