Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 441 | kJ | 1003 | |||
Energy, labelling (kJ) | 441 | kJ | 1003 | |||
Energy (kcal) | 105 | kcal | 1003 | |||
Energy, labelling (kcal) | 105 | kcal | 1003 | |||
Protein | 13.3 | g | 13.27 | 13.2 - 13.3 | 2 | 2092 |
Protein from Amino Acids | 11.7 | g | 1003 | |||
Protein, labeling | 13.0 | g | 13.0 | 12.9 - 13 | 2 | 2092 |
Carbohydrate by difference | 2.8 | g | 1003 | |||
Available carbohydrates | 2.8 | g | 1003 | |||
Available carbohydrate, labelling | 3.1 | g | 1003 | |||
Dietary fibre | 0.0 | g | 1655 | |||
Fat | 4.4 | g | 4.4 | 4.3 - 4.5 | 2 | 2092 |
Alcohol | 0.0 | g | 1655 | |||
Salt labelling | 0.88 | g | 2 | 1003 | ||
Ash | 1.3 | g | 1.325 | 1.32 - 1.33 | 2 | 2092 |
Dry matter | 22.1 | g | 22.15 | 21.6 - 22.7 | 2 | 2092 |
Water | 77.8 | g | 77.85 | 77.3 - 78.4 | 2 | 2092 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Vitamin A | 41.0 | RE | 1003 | |||
Retinol | 37.0 | µg | 37.0 | 34 - 40 | 2 | 2092 |
beta-Carotene | 24.0 | µg | 1003 | |||
Vitamin D | 0.110 | µg | 1003 | |||
Vitamin D3 | 0.110 | µg | 1003 | |||
Vitamin E | 0.0400 | α-TE | ||||
alpha-Tocopherol | 0.0400 | mg | 0.04 | 0.0 - 0.08 | 2 | 2092 |
Vitamin K1 | 0 | µg | 1655 | |||
Thiamin (Vitamin B1) | 0.0300 | mg | 0.03 | 0.03 - 0.03 | 2 | 2092 |
Riboflavin (Vitamin B2) | 0.230 | mg | 0.23 | 0.2 - 0.26 | 2 | 2092 |
Niacin equivalent | 3.14 | NE | 1003 | |||
Niacin | 0.0850 | mg | 0.085 | 0.08 - 0.09 | 2 | 2092 |
Vitamin B6 | 0.0400 | mg | 0.04 | 0.04 - 0.04 | 2 | 2092 |
Pantothenic acid | 0.260 | mg | 0.26 | 0.25 - 0.27 | 2 | 2092 |
Biotin | 1.70 | µg | 1.7 | 1.5 - 1.9 | 2 | 2092 |
Folate | 2.80 | µg | 6 | 1803 | ||
Folate, free | 2.00 | µg | 1344 | |||
Vitamin B12 | 0.470 | µg | 0.47 | 0.34 - 0.6 | 2 | 2092 |
Vitamin C | 1.000 | mg | 1003 | |||
Ascorbic acid | 1.000 | mg | 1217 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 351 | mg | 351.0 | 347 - 355 | 2 | 2092 |
Potassium | 71.0 | mg | 71.0 | 70 - 72 | 2 | 2092 |
Calcium | 90.0 | mg | 90.0 | 82 - 98 | 2 | 2092 |
Magnesium | 7.35 | mg | 7.35 | 6.9 - 7.8 | 2 | 2092 |
Iron | 0.0340 | mg | 0.034 | 0.021 - 0.047 | 2 | 2092 |
Copper | 0.0255 | mg | 0.025 | 0.025 - 0.026 | 2 | 2092 |
Zinc | 0.635 | mg | 0.635 | 0.56 - 0.71 | 2 | 2092 |
Manganese | 0.00400 | mg | 0.004 | 0.003 - 0.005 | 2 | 2092 |
Chromium | 1.16 | µg | 1.16 | 0.81 - 1.51 | 2 | 2092 |
Molybdenum | 5.00 | µg | 3 - 5 | 2 | 1348 | |
Selenium | 7.25 | µg | 7.25 | 7.1 - 7.4 | 2 | 2092 |
Phosphorus | 154 | mg | 153.5 | 151 - 156 | 2 | 2092 |
Chloride | 0.580 | mg | 0.58 | 0.58 - 0.58 | 2 | 2092 |
Iodine | 11.5 | µg | 11.5 | 11 - 12 | 2 | 2092 |
Nickel | 1.02 | µg | 1.02 | 0.68 - 1.36 | 2 | 2092 |
Cadmium | 0.00400 | µg | 1538 | |||
Lead | 0.180 | µg | 1538 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Fructose | 0 | g | 0.0 | 2 | 2092 | |
Galactose | 0 | g | 0.0 | 2 | 2092 | |
Glucose | 0 | g | 0.0 | 2 | 2092 | |
Sum monosaccharides | 0 | g | 1003 | |||
Lactose | 2.50 | g | 2.5 | 2.4 - 2.6 | 2 | 2092 |
Sucrose | 0 | g | 0.0 | 2 | 2092 | |
Sum disaccharides | 2.50 | g | 1003 | |||
Sum sugars | 2.50 | g | 1003 | |||
Added Sugar | 0.0 | g | 1 | 2133 | ||
Free Sugars | 0.0 | g | 1 | 2133 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 0 | g | 1655 |
Organic acids | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
L-lactic acid | 0.240 | g | 1217 | |||
D-lactic acid | 0.130 | g | 1217 | |||
Sum organic acids | 0.370 | g | 1003 |
Saturated fatty acids | g/100g | % | Source |
---|---|---|---|
C4:0 | 0.168 | 4.05 | 2092 |
C6:0 | 0.111 | 2.65 | 2092 |
C8:0 | 0.063 | 1.51 | 2092 |
C10:0 | 0.132 | 3.16 | 2092 |
C12:0 | 0.147 | 3.54 | 2092 |
C14:0 | 0.437 | 10.5 | 2092 |
C15:0 | 0.047 | 1.13 | 2092 |
C16:0 | 1.211 | 29.1 | 2092 |
C18:0 | 0.516 | 12.4 | 2092 |
Monounsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C14:1,n-5 | 0.032 | 0.759 | 2092 |
C16:1,n-7 | 0.053 | 1.26 | 2092 |
C18:1,n-7 | 0.037 | 0.886 | 2092 |
C18:1,n-9 | 0.821 | 19.7 | 2092 |
C18:1,trans | 0.163 | 3.92 | 2092 |
Polyunsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C18:2,n-6 | 0.074 | 1.77 | 2092 |
C18:2,conjugated | 0.011 | 0.253 | 2092 |
C18:3,n-3 | 0.026 | 0.632 | 2092 |
C18:2,trans | 0.032 | 0.759 | 2092 |
Fatty acids sums | g/100g | % | Source |
---|---|---|---|
Other fatty acids | 0.079 | 1.89 | 2092 |
Sum saturated fatty acids | 2.832 | 68.1 | 1003 |
Sum monounsaturated fatty acids | 0.942 | 22.6 | 1003 |
Sum polyunsaturated fatty acids | 0.111 | 2.65 | 1003 |
Sum trans fatty acids | 0.195 | 4.68 | 1003 |
Sum fatty acids | 4.158 | 100 | 1003 |
Sum n-3 fatty acids | 0.026 | 0.632 | 1003 |
Sum n-6 fatty acids | 0.074 | 1.77 | 1003 |
Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Cholesterol | 18 | mg | 2054 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 2.080 | 2092 | |
Isoleucine | 728 | 350 | 1059 |
Leucine | 1230 | 590 | 1059 |
Lysine | 1060 | 510 | 1059 |
Methionine | 374 | 180 | 1059 |
Cystine | 48 | 23 | 1059 |
Phenylalanine | 686 | 330 | 1059 |
Tyrosine | 728 | 350 | 1059 |
Threonine | 458 | 220 | 1059 |
Tryptophan | 183 | 88 | 1059 |
Valine | 894 | 430 | 1059 |
Arginine | 416 | 200 | 1059 |
Histidine | 374 | 180 | 1059 |
Alanine | 416 | 200 | 1059 |
Aspartic acid | 936 | 450 | 1059 |
Glutamic acid | 2600 | 1250 | 1059 |
Glycine | 270 | 130 | 1059 |
Proline | 1390 | 670 | 1059 |
Serine | 749 | 360 | 1059 |
Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Histamine | 0.01000 | mg | 0.0 - 0.025 | 1488 | ||
Serotonin | 0 | mg | 1474 | |||
Choline | 18.4 | mg | 1 | 2187 | ||
Tyramine | 1.000 | mg | 0.6 - 1.3 | 1486 | ||
Sum biogenic amines | 1.01 | mg | 1003 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 0 | 1655 | |
Nitrogen conversion factor | 6.38 | 1267 | |
Fatty acid conversion factor | 0.945 | 1003 |
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