Frida fooddata.dk

Food ID: 902

Kongeål (pighaj), rå Danish

Name

Dogfish, piked, raw

Taxonomic name

Squalus acanthias (Linnaeus, 1758)

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	671	kJ				1003
Energy, labelling (kJ)	654	kJ				1003
Energy (kcal)	161	kcal				1003
Energy, labelling (kcal)	157	kcal				1003
Protein	19.1	g				1364
Protein, labeling	19.1	g				1364
Carbohydrate by difference	1.0	g				1003
Available carbohydrates	1.0	g				1003
Available carbohydrate, labelling	0.0	g				1003
Dietary fibre	0.0	g				1655
Fat	8.9	g				1364
Alcohol	0.0	g				1655
Salt labelling	0.25	g			1	1003
Ash	1.3	g				1364
Dry matter	30.3	g				1364
Water	69.7	g				1364

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	239	RE				1003
Retinol	239	µg		34.2 - 480	8	1369
beta-Carotene	0	µg				1655
Vitamin D	0.380	µg				1003
Vitamin D3	0.380	µg			1	1369
Vitamin E	0.650	α-TE				1003
alpha-Tocopherol	0.650	mg			1	1034
Vitamin K	0	µg				1003
Vitamin K1	0	µg				1655
Thiamin (Vitamin B1)	0.0520	mg		0.04 - 0.066	3	1369
Riboflavin (Vitamin B2)	0.140	mg				1364
Niacin equivalent	5.20	NE				1003
Niacin	5.20	mg				1364
Pantothenic acid	0.690	mg				1352
Folate	3.20	µg			1	1369
Vitamin B12	1.80	µg		1.8 - 1.8	2	1369
Vitamin C	0	mg				1003
Ascorbic acid	0	mg				1655

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	100.0	mg			1	1367
Potassium	223	mg		174 - 272	2	1367
Calcium	13.0	mg		7 - 16	3	1367
Magnesium	20.0	mg			1	1367
Iron	1.32	mg		1.15 - 1.5	2	1368
Copper	0.1000	mg				1368
Zinc	0.520	mg				1368
Manganese	0.0200	mg		0.0 - 0.05	7	T 72.0
Chromium	0.500	µg			1	1851
Selenium	33.6	µg			1	1851
Phosphorus	253	mg		176 - 300	4	1367
Iodine	260	µg				1368
Nickel		µg			1	1851
Mercury	18.7	µg		7.4 - 44.9	18	1851, 1916
Arsenic	464	µg			1	1851
Cadmium	0.180	µg			1	1851
Lead		µg			1	1851

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sum sugars	0	g				1655
Added Sugar	0.0	g			1	2133
Free Sugars	0.0	g			1	2133

Dietary fibre and starch	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0	g				1655

Fatty acids sums	g/100g	%	Source
Sum fatty acids	8.010	100	1003

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	52	mg				1361

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	3.056		1364

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Choline	65.0	mg			1	2187

Factors etc.	Value	No. Samples	Source
Waste	0		1996
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.900		1003