Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 296 | kJ | 1003 | |||
Energy, labelling (kJ) | 296 | kJ | 1003 | |||
Energy (kcal) | 71 | kcal | 1003 | |||
Energy, labelling (kcal) | 71 | kcal | 1003 | |||
Protein | 1.3 | g | 1541 | |||
Protein, labeling | 1.3 | g | 1541 | |||
Carbohydrate by difference | 7.2 | g | 1003 | |||
Available carbohydrates | 7.2 | g | 1003 | |||
Available carbohydrate, labelling | 7.2 | g | 1003 | |||
Dietary fibre | 0.0 | g | 1541 | |||
Fat | 4.1 | g | 1541 | |||
Alcohol | 0.0 | g | 1655 | |||
Salt labelling | 0.04 | g | 1003 | |||
Ash | 0.3 | g | 1001 | |||
Dry matter | 12.9 | g | 1541 | |||
Water | 87.1 | g | 1541 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Vitamin A | 62.0 | RE | 1003 | |||
Retinol | 58.0 | µg | 1541 | |||
beta-Carotene | 24.0 | µg | 1541 | |||
Vitamin D | 0.0400 | µg | 1003 | |||
Vitamin D3 | 0.0400 | µg | 1541 | |||
Vitamin E | 0.340 | α-TE | ||||
alpha-Tocopherol | 0.340 | mg | 1541 | |||
Thiamin (Vitamin B1) | 0.0200 | mg | 1541 | |||
Riboflavin (Vitamin B2) | 0.0300 | mg | 1541 | |||
Niacin equivalent | 0.700 | NE | 1003 | |||
Niacin | 0.200 | mg | 1541 | |||
Vitamin B6 | 0.01000 | mg | 1541 | |||
Pantothenic acid | 0.250 | mg | 1541 | |||
Biotin | 0.700 | µg | 1541 | |||
Folate | 5.00 | µg | 1541 | |||
Vitamin B12 | 0 | µg | 1541 | |||
Vitamin C | 4.00 | mg | 1003 | |||
Ascorbic acid | 4.00 | mg | 1541 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 15.0 | mg | 1541 | |||
Potassium | 58.0 | mg | 1541 | |||
Calcium | 34.0 | mg | 1541 | |||
Magnesium | 3.00 | mg | 1541 | |||
Iron | 0.0700 | mg | 1541 | |||
Copper | 0.0400 | mg | 1541 | |||
Zinc | 0.300 | mg | 1541 | |||
Manganese | 0 | mg | 1541 | |||
Selenium | 1.000 | µg | 1541 | |||
Phosphorus | 15.0 | mg | 1541 | |||
Chloride | 42.0 | mg | 1541 | |||
Iodine | 7.00 | µg | 1541 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sum sugars | 7.20 | g | 1541 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 0 | g | 1541 |
Fatty acids sums | g/100g | % | Source |
---|---|---|---|
Sum fatty acids | 3.874 | 100 | 1003 |
Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Cholesterol | 16 | mg | 1541 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 0.204 | 1541 | |
Tryptophan | 30 | 1541 |
Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Choline | 16.0 | mg | 1 | 2187 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 0 | 1655 | |
Nitrogen conversion factor | 6.38 | 1267 | |
Fatty acid conversion factor | 0.945 | 1003 | |
Density | 1.0 | 1 | 2026 |
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