Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 606 | kJ | 1003 | |||
Energy, labelling (kJ) | 606 | kJ | 1003 | |||
Energy (kcal) | 145 | kcal | 1003 | |||
Energy, labelling (kcal) | 145 | kcal | 1003 | |||
Protein | 0.0 | g | 1344 | |||
Protein, labeling | 0.0 | g | 1344 | |||
Carbohydrate by difference | 14.5 | g | 1003 | |||
Available carbohydrates | 14.5 | g | 1003 | |||
Available carbohydrate, labelling | 14.5 | g | 1003 | |||
Dietary fibre | 0.0 | g | 1655 | |||
Fat | 0.0 | g | 1344 | |||
Alcohol | 12.4 | g | 1344 | |||
Salt labelling | 0.07 | g | 1003 | |||
Ash | 1.2 | g | 1003 | |||
Dry matter | 28.1 | g | 1003 | |||
Water | 71.9 | g | 1003 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Vitamin A | 0 | RE | 1003 | |||
Retinol | 0 | µg | 1344 | |||
beta-Carotene | 0 | µg | 1344 | |||
Vitamin D | 0 | µg | 1003 | |||
Vitamin D3 | 0 | µg | 1344 | |||
Vitamin E | 0 | α-TE | ||||
alpha-Tocopherol | 0 | mg | 1344 | |||
Vitamin K1 | 0 | µg | 1655 | |||
Thiamin (Vitamin B1) | 0 | mg | 1344 | |||
Riboflavin (Vitamin B2) | 0 | mg | 1344 | |||
Niacin equivalent | 0.0400 | NE | 1003 | |||
Niacin | 0.0400 | mg | 1344 | |||
Vitamin B6 | 0.00400 | mg | 1344 | |||
Folate | 0 | µg | 1344 | |||
Folate, free | 0 | µg | 1344 | |||
Vitamin B12 | 0 | µg | 1344 | |||
Vitamin C | 0 | mg | 1003 | |||
Ascorbic acid | 0 | mg | 1344 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 27.0 | mg | 1344 | |||
Potassium | 29.0 | mg | 1344 | |||
Calcium | 6.00 | mg | 1344 | |||
Magnesium | 6.00 | mg | 1344 | |||
Iron | 0.340 | mg | 1344 | |||
Copper | 0.0220 | mg | 0.02 | 0.014 - 0.035 | 5 | 1088 |
Zinc | 0.0240 | mg | 0.022 | 0.16 - 0.31 | 5 | 1088 |
Manganese | 0.0230 | mg | 1 | 1348 | ||
Chromium | 3.00 | µg | 1 | 1506 | ||
Selenium | 0.0750 | µg | 0.064 | 0.019 - 0.22 | 15 | T 213.0 |
Phosphorus | 4.00 | mg | 1344 | |||
Nickel | 2.10 | µg | 1 | 1506 | ||
Mercury | 0 | µg | 1 | 1506 | ||
Arsenic | 0.500 | µg | 1 | 1506 | ||
Cadmium | 0.0700 | µg | 0.05 | 0.0 - 0.16 | 5 | 1088 |
Lead | 12.0 | µg | 9.5 | 7.3 - 22 | 5 | 1088 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sum sugars | 14.5 | g | 1344 | |||
Added Sugar | 14.5 | g | 1 | 2133 | ||
Free Sugars | 14.5 | g | 1 | 2133 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 0 | g | 1655 |
Organic acids | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Benzoic acid | 0.0300 | mg | 1496 |
Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Cholesterol | 0 | mg | 1655 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 0.000 | 1344 |
Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Choline | 5.00 | mg | 1 | 2187 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 0 | 1655 | |
Nitrogen conversion factor | 6.25 | 1267 | |
Fatty acid conversion factor | 0.800 | 1003 | |
Density | 1.0 | 1 | 2026 |
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