Frida fooddata.dk

Food ID: 257

Spirituosa, gennemsnitlige værdier Danish

Name

Spirits, 70 % proof

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	969	kJ				1003
Energy, labelling (kJ)	969	kJ				1003
Energy (kcal)	234	kcal				1003
Energy, labelling (kcal)	234	kcal				1003
Protein	0.0	g				1344
Protein from Amino Acids	0.0	g				1003
Protein, labeling	0.0	g				1344
Carbohydrate by difference	0.0	g				1003
Available carbohydrates	0.0	g				1003
Available carbohydrate, labelling	0.0	g				1003
Dietary fibre	0.0	g				1655
Fat	0.0	g				1344
Alcohol	33.4	g				1344
Salt labelling	0.00	g				1003
Ash	0.0	g			4	1938
Dry matter	33.4	g				1938
Water	66.6	g				1938

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	0	RE				1003
Retinol	0	µg				1344
beta-Carotene	0	µg				1344
Vitamin D	0	µg				1003
Vitamin D3	0	µg				1344
Vitamin E	0	α-TE				1003
alpha-Tocopherol	0	mg				1344
Vitamin K	0	µg				1003
Vitamin K1	0	µg				1655
Thiamin (Vitamin B1)	0	mg				1344
Riboflavin (Vitamin B2)	0	mg				1344
Niacin equivalent	0	NE				1003
Niacin	0	mg				1344
Vitamin B6	0	mg				1344
Pantothenic acid	0	mg				1344
Biotin	0	µg				1344
Folate	0	µg				1344
Folate, free	0	µg				1344
Vitamin B12	0	µg				1344
Vitamin C	0	mg				1003
Ascorbic acid	0	mg				1344

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	1.000	mg				T 258.0
Potassium	1.000	mg				T 258.0
Calcium	0	mg				T 258.0
Magnesium	0	mg				T 258.0
Iron	0.0400	mg			128	T 325.0
Copper	0.0380	mg	0.013	0.001 - 0.16	43	1088
Zinc	0.0300	mg	0.013	0.004 - 0.15	43	1088
Selenium	0	µg			1	2136
Phosphorus	5.00	mg				T 258.0
Iodine	0	µg			1	2136
Cadmium	0.1000	µg	0.05	0.0 - 0.21	43	1088
Lead	2.10	µg	1.5	0.0 - 7.6	43	1088

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sum sugars	0	g				1344
Added Sugar	0.0	g			1	2133
Free Sugars	0.0	g			1	2133

Dietary fibre and starch	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0	g				1655

Fatty acids sums	g/100g	%	Source
Sum saturated fatty acids	0.000		1655
Sum monounsaturated fatty acids	0.000		1655
Sum polyunsaturated fatty acids	0.000		1655
Sum n-3 fatty acids	0.000		1655
Sum n-6 fatty acids	0.000		1655

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg				1655

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	0.000		1344
Isoleucine	0	0.0	1938
Leucine	0	0.0	1938
Lysine	0	0.0	1938
Methionine	0	0.0	1938
Cystine	0	0.0	1938
Phenylalanine	0	0.0	1938
Tyrosine	0	0.0	1938
Threonine	0	0.0	1938
Tryptophan	0	0.0	1938
Valine	0	0.0	1938
Arginine	0	0.0	1938
Histidine	0	0.0	1938
Alanine	0	0.0	1938
Aspartic acid	0	0.0	1938
Glutamic acid	0	0.0	1938
Glycine	0	0.0	1938
Proline	0	0.0	1938
Serine	0	0.0	1938
Sum essential amino acids	0		1003
Sum non-essential amino acids	0		1003

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Choline	0	mg			1	1655

Factors etc.	Value	No. Samples	Source
Waste	0		1655
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.800		1003
Density	1.0	1	2026