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Food ID: 33
Letmælk, konventionel (ikke-økologisk) Danish
Name
Milk, partly skimmed, konventional (not organic), 1.5 % fat
Taxonomic name
Bos taurus
Macro nutrients etc. Cont. /100g Unit Median Variation No. Samples Source
Energy (kJ) 200 kJ 1003
Energy (kcal) 48 kcal 1003
Protein 3.5 g 3.2 - 3.84 128 1236, 1250, 2092
Protein from Amino Acids 3.2 g 1003
Protein, labeling 3.4 g 3.13 - 3.76 128 1250, 1236, 2092
Carbohydrate by difference 4.8 g 1003
Available carbohydrates 4.8 g 1003
Available carbohydrate, labelling 4.7 g 1003
Dietary fibre 0.0 g 1655
Fat 1.6 g 1.2 - 2 442 1818, 2092, 1250, 1236
Alcohol 0.0 g 1655
Salt labelling 0.11 g 67 1003
Ash 0.8 g 0.727 - 0.778 27 2092, 1250
Dry matter 10.7 g 10 - 11.3 375 2092, 1236, 1250
Water 89.3 g 88.7 - 89.9 375 1250, 2092, 1236
Nitrogen 0.550 g 0.502 - 0.603 128 1250, 1236, 2092
Vitamins Cont. /100g Unit Median Variation No. Samples Source
Vitamin A 14.1 RE 1003
Retinol 13.5 µg 9.6 - 17 27 2092, 1250
beta-Carotene 7.00 µg 1003
Vitamin D 0.00880 µg 1003
Vitamin D3 0.00463 µg 0.0045 0.0029 - 0.0066 4 1957
25-hydroxy vitamin D3 0.00418 µg 0.0042 0.0038 - 0.0045 4 1957
Vitamin E 0.0300 α-TE
alpha-Tocopherol 0.0300 mg 0.03 0.03 - 0.03 3 2092
Vitamin K1 0 µg 1655
Thiamin (Vitamin B1) 0.0463 mg 0.04 - 0.054 30 2092, 1046, 1250
Riboflavin (Vitamin B2) 0.174 mg 0.14 - 0.2 32 1046, 2092, 1250
Niacin equivalent 0.883 NE 1003
Niacin 0.0948 mg 0.087 - 0.107 5 1046, 2092
Vitamin B6 0.0492 mg 0.044 - 0.052 5 1046, 2092
Pantothenic acid 0.377 mg 0.36 0.34 - 0.43 3 2092
Biotin 2.10 µg 1.8 1.2 - 3.3 3 2092
Folate 11.5 µg 8 - 19 24 1250
Vitamin B12 0.438 µg 0.29 - 0.52 5 1046, 2092
Vitamin C 1.30 mg 1003
Ascorbic acid 1.30 mg 0.9 - 1.7 34 1235
Minerals and inorganic Cont. /100g Unit Median Variation No. Samples Source
Sodium 43.0 mg 35 - 49.8 67 1232, 1250, 2092
Potassium 153 mg 131 - 164 67 2092, 1232, 1250
Calcium 121 mg 111 - 135 67 1250, 2092, 1232
Magnesium 11.8 mg 10.2 - 13.6 67 2092, 1232, 1250
Iron 0.0290 mg 0 - 0.049 31 1043, 1250, 2092
Copper 0.00967 mg 0.01 0.009 - 0.01 3 2092
Zinc 0.413 mg 0.36 - 0.48 45 1234, 2092, 1250
Manganese 0.00200 mg 0.002 0.002 - 0.002 3 2092
Chromium 0.123 µg 0 0 - 0.37 3 2092
Molybdenum 5.00 µg 1 - 7 19 1348
Selenium 1.54 µg 0.9 - 2.1 13 1887, 2092
Phosphorus 95.7 mg 84 - 108 42 2092, 1232
Chloride 95.5 mg 80 - 106 45 2092, 1232, 1250
Iodine 10.2 µg 10 6.6 - 14 3 2092
Nickel 0.624 µg 0 - 0.95 13 1887, 2092
Mercury 0.0300 µg 0.02 - 0.1 19 1348
Arsenic 0.300 µg 4 1348
Cadmium 0.00200 µg 0 - 0.006 18 1538
Lead 0.0890 µg 0.023 - 0.249 17 1538
Carbohydrates Cont. /100g Unit Median Variation No. Samples Source
Fructose 0 g 0 3 2092
Galactose 0 g 0 3 2092
Glucose 0 g 0 3 2092
Sum monosaccharides 0 g 1003
Lactose 4.71 g 4.52 - 4.92 37 1224, 2092
Maltose 0 g 1655
Sucrose 0 g 0 3 2092
Sum disaccharides 4.71 g 1003
Sum sugars 4.71 g 1003
Added Sugar 0.0 g 1 2133
Free Sugars 0.0 g 1 2133
Starch 0 g 1655
Cellulose 0 g 1655
Lignin 0 g 1655
Organic acids Cont. /100g Unit Median Variation No. Samples Source
Citric acid 0.197 g 0.16 - 0.234 34 1224
Benzoic acid 0.150 mg 0.1 - 0.2 1496
Sum organic acids 0.197 g 1003
Saturated fatty acids g/100g % Source
C4:0 0.061 4.06 2092
C6:0 0.042 2.79 2092
C8:0 0.023 1.52 2092
C10:0 0.046 3.04 2092
C12:0 0.050 3.29 2092
C14:0 0.157 10.4 2092
C15:0 0.011 0.761 2092
C16:0 0.428 28.4 2092
C18:0 0.172 11.4 2092
Monounsaturated fatty acids g/100g % Source
C14:1,n-5 0.011 0.761 2092
C16:1,n-7 0.023 1.52 2092
C18:1,n-7 0.011 0.761 2092
C18:1,n-9 0.329 21.8 2092
C18:1,trans 0.065 4.31 2092
Polyunsaturated fatty acids g/100g % Source
C18:2,n-6 0.027 1.77 2092
C18:2,conjugated 0.011 0.761 2092
C18:3,n-3 0.011 0.761 2092
C18:2,trans 0.011 0.761 2092
Fatty acids sums g/100g % Source
Other fatty acids 0.015 1.01 2092
Sum saturated fatty acids 0.990 65.7 1003
Sum monounsaturated fatty acids 0.375 24.8 1003
Sum polyunsaturated fatty acids 0.050 3.29 1003
Sum trans fatty acids 0.076 5.07 1003
Sum fatty acids 1.506 100 1003
Sum n-3 fatty acids 0.011 0.761 1003
Sum n-6 fatty acids 0.027 1.77 1003
Sterols Cont. /100g Unit Median Variation No. Samples Source
Cholesterol 7 mg 442 2054
Amino acids mg/100g mg/g Nitrogen Source
Isoleucine 204 370 1059
Leucine 336 610 1059
Lysine 314 570 1059
Methionine 88 160 1059
Cystine 27 49 1059
Phenylalanine 176 320 1059
Tyrosine 149 270 1059
Threonine 149 270 1059
Tryptophan 47 86 1059
Valine 242 440 1059
Arginine 121 220 1059
Histidine 99 180 1059
Alanine 116 210 1059
Aspartic acid 286 520 1059
Glutamic acid 699 1270 1059
Glycine 72 130 1059
Proline 341 620 1059
Serine 198 360 1059
Biogene amines Cont. /100g Unit Median Variation No. Samples Source
Histamine 0.01000 mg 0 - 0.025 1488
Serotonin 0.0300 mg 2 1487
Tyramine 0 mg 1001
Sum biogenic amines 0.0400 mg 1003
Factors etc. Value No. Samples Source
Waste 0
Nitrogen conversion factor 6.38
Fatty acid conversion factor 0.945
Density 1.0 1 2026

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