Frida fooddata.dk

Food ID: 794

Marmelade, engelsk type Danish

Name

Marmalade, English type

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	1175	kJ				1003
Energy, labelling (kJ)	1133	kJ				1003
Energy (kcal)	277	kcal				1003
Energy, labelling (kcal)	267	kcal				1003
Protein	0.1	g				1344
Protein, labeling	0.1	g				1344
Carbohydrate by difference	69.4	g				1003
Available carbohydrates	68.7	g				1003
Available carbohydrate, labelling	66.2	g				1003
Dietary fibre	0.7	g				1344
Fat	0.0	g				1344
Alcohol	0.0	g				1655
Salt labelling	0.04	g				1003
Ash	2.5	g				1348
Dry matter	72.0	g				1344
Water	28.0	g				1344

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	8.33	RE				1003
Retinol	0	µg				1344
beta-Carotene	50.0	µg				1344
Vitamin D	0	µg				1003
Vitamin D3	0	µg				1344
Vitamin E	0	α-TE				1003
alpha-Tocopherol	0	mg				1344
Thiamin (Vitamin B1)	0	mg				1344
Riboflavin (Vitamin B2)	0	mg				1344
Niacin equivalent	0	NE				1003
Niacin	0	mg				1344
Vitamin B6	0	mg				1344
Pantothenic acid	0	mg				1344
Biotin	0	µg				1344
Folate	5.00	µg				1344
Folate, free	5.00	µg				1344
Vitamin B12	0	µg				1344
Vitamin C	10.00	mg				1003
Ascorbic acid	10.00	mg				1344

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	18.0	mg				1344
Potassium	44.0	mg				1344
Calcium	35.0	mg				1344
Magnesium	4.00	mg				1344
Iron	0.600	mg				1344
Copper	0.120	mg				1344
Zinc	0.0270	mg				1348
Manganese	0.0210	mg				1348
Chromium	3.00	µg				1348
Selenium	0.300	µg				1348
Phosphorus	13.0	mg				1344
Iodine	0.200	µg				1003
Nickel	10.00	µg				1348

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sum sugars	66.2	g				1344
Added Sugar	55.0	g			1	2133
Free Sugars	55.0	g			1	2133

Dietary fibre and starch	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0	g				1344

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg				1655

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	0.016		1344

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Choline	3.00	mg			1	2187
Tyramine	2.00	mg		0.8 - 3.84	6	1485
Sum biogenic amines	2.00	mg				1003

Factors etc.	Value	No. Samples	Source
Waste	0		1655
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.800		1003
Density	1.4	1	2026