| Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Energy (kJ) | 1146 | kJ | 1003 | |||
| Energy, labelling (kJ) | 1136 | kJ | 1003 | |||
| Energy (kcal) | 271 | kcal | 1003 | |||
| Energy, labelling (kcal) | 269 | kcal | 1003 | |||
| Protein | 8.8 | g | 7.52 - 9.69 | 18 | 1834, 1257 | |
| Protein from Amino Acids | 7.8 | g | 1003 | |||
| Protein, labeling | 9.6 | g | 8.25 - 10.6 | 18 | 1834, 1257 | |
| Carbohydrate by difference | 52.1 | g | 1003 | |||
| Available carbohydrates | 48.5 | g | 1003 | |||
| Available carbohydrate, labelling | 47.0 | g | 1003 | |||
| Dietary fibre | 3.6 | g | 2.8 - 6.07 | 18 | 1834, 1257 | |
| Fat | 3.9 | g | 1.6 - 6.04 | 22 | 1818, 1834, 1257 | |
| Alcohol | 0.0 | g | 1655 | |||
| Salt labelling | 1.06 | g | 18 | 1003 | ||
| Ash | 1.5 | g | 1.03 - 1.97 | 18 | 1834, 1257 | |
| Dry matter | 66.3 | g | 58.7 - 75.9 | 18 | 1834, 1257 | |
| Water | 33.7 | g | 24.1 - 41.3 | 18 | 1834, 1257 |
| Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Vitamin A | 0 | RE | 1003 | |||
| Retinol | 0 | µg | 1655 | |||
| beta-Carotene | 0 | µg | 1655 | |||
| Vitamin D | 0 | µg | 1003 | |||
| Vitamin D3 | 0 | µg | 1655 | |||
| Vitamin E | 0.500 | α-TE | 1003 | |||
| alpha-Tocopherol | 0.500 | mg | 0.31 - 0.63 | 4 | 1034 | |
| alpha-Tocotrienol | 0.1000 | mg | 0.05 - 0.13 | 4 | 1034 | |
| Vitamin K | 0 | µg | 1003 | |||
| Vitamin K1 | 0 | µg | 1655 | |||
| Thiamin (Vitamin B1) | 0.166 | mg | 0.164 | 0.147 - 0.204 | 10 | 1257 |
| Riboflavin (Vitamin B2) | 0.0685 | mg | 0.05 - 0.104 | 18 | 1834, 1257 | |
| Niacin equivalent | 1.54 | NE | 1003 | |||
| Niacin | 1.000 | mg | 0.77 - 1.24 | 10 | 1018 | |
| Vitamin B6 | 0.0614 | mg | 0.049 - 0.078 | 18 | 1834, 1257 | |
| Pantothenic acid | 0.500 | mg | 1352 | |||
| Biotin | 2.27 | µg | 2.27 | 2.26 - 2.27 | 2 | T 1301.0 |
| Folate | 40.2 | µg | 27 - 57 | 18 | 1834, 1257 | |
| Vitamin B12 | 0 | µg | 1655 | |||
| Vitamin C | 0 | mg | 1003 | |||
| Ascorbic acid | 0 | mg | 1655 |
| Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Sodium | 424 | mg | 264 - 619 | 18 | 1834, 1257 | |
| Potassium | 138 | mg | 107 - 165 | 18 | 1834, 1257 | |
| Calcium | 39.0 | mg | 16 - 74 | 18 | 1834, 1257 | |
| Magnesium | 20.3 | mg | 14 - 25 | 18 | 1834, 1257 | |
| Iron | 1.08 | mg | 0.68 - 1.55 | 18 | 1834, 1257 | |
| Copper | 0.123 | mg | 0.015 - 0.24 | 53 | 1104, 1257 | |
| Zinc | 0.641 | mg | 0.39 - 0.94 | 61 | 1104, 1834, 1257 | |
| Manganese | 0.600 | mg | 0.52 - 0.67 | 5 | 1348 | |
| Chromium | 6.20 | µg | 4.4 | 1.2 - 14.1 | 30 | 1506 |
| Molybdenum | 0 | µg | 5 | 1348 | ||
| Selenium | 2.65 | µg | 0.0 - 8.5 | 68 | 1506, 1815, 1846 | |
| Phosphorus | 114 | mg | 94 - 145 | 18 | 1834, 1257 | |
| Chloride | 873 | mg | 820.0 | 560 - 1460 | 10 | 1257 |
| Iodine | 25.6 | µg | 1 | 2197 | ||
| Nickel | 6.23 | µg | 2.1 - 26 | 38 | 1815, 1846 | |
| Mercury | 0.640 | µg | 0.2 | 0.0 - 6.1 | 30 | 1506 |
| Arsenic | 0.340 | µg | 0.0 | 0.0 - 2.3 | 30 | 1506 |
| Cadmium | 3.42 | µg | 0.7 - 7.1 | 68 | 1506, 1815, 1846 | |
| Lead | 0.795 | µg | 0.0 - 2.3 | 38 | 1815, 1846 |
| Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Fructose | 0.200 | g | 0.0 - 0.5 | 13 | 1104 | |
| Glucose | 0.1000 | g | 0.0 - 0.2 | 13 | 1104 | |
| Sum monosaccharides | 0.300 | g | 1003 | |||
| Sucrose | 0.0500 | g | 1104 | |||
| Sum disaccharides | 0.0500 | g | 1003 | |||
| Sum sugars | 0.350 | g | 1003 | |||
| Added Sugar | 0.0 | g | 1 | 2133 | ||
| Free Sugars | 0.0 | g | 1 | 2133 |
| Dietary fibre and starch | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Starch/Glycogen | 46.7 | g | 40.8 - 49.9 | 20 | 1273, 1257 | |
| Lignin | 0 | g | 1314 |
| Saturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C4:0 | 0.000 | 0.0 | 1818 |
| C6:0 | 0.000 | 0.0 | 1818 |
| C8:0 | 0.000 | 0.0 | 1818 |
| C10:0 | 0.000 | 0.0 | 1818 |
| C12:0 | 0.000 | 0.0 | 1818 |
| C14:0 | 0.053 | 2.02 | 1818 |
| C16:0 | 0.473 | 18.1 | 1818 |
| C17:0 | 0.000 | 0.0 | 1818 |
| C18:0 | 0.244 | 9.35 | 1818 |
| C20:0 | 0.020 | 0.758 | 1818 |
| C22:0 | 0.000 | 0.0 | 1818 |
| C24:0 | 0.000 | 0.0 | 1818 |
| Monounsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C14:1,n-5 | 0.000 | 0.0 | 1818 |
| C16:1,n-7 | 0.044 | 1.69 | 1818 |
| C18:1,n-7 | 0.000 | 0.0 | 1818 |
| C18:1,n-9 | 0.807 | 30.9 | 1818 |
| C20:1,n-11 | 0.017 | 0.634 | 1818 |
| C22:1,n-9 | 0.000 | 0.0 | 1818 |
| C22:1,n-11 | 0.000 | 0.0 | 1818 |
| C24:1,n-9 | 0.000 | 0.0 | 1818 |
| Polyunsaturated fatty acids | g/100g | % | Source |
|---|---|---|---|
| C18:2,n-6 | 0.826 | 31.7 | 1818 |
| C18:3,n-3 | 0.122 | 4.69 | 1818 |
| C18:4,n-3 | 0.000 | 0.0 | 1818 |
| C20:2,n-6 | 0.000 | 0.0 | 1818 |
| C20:3,n-3 | 0.000 | 0.0 | 1818 |
| C20:3,n-6 | 0.000 | 0.0 | 1818 |
| C20:5,n-3 | 0.000 | 0.0 | 1818 |
| C22:5,n-3 | 0.000 | 0.0 | 1818 |
| C22:6,n-3 | 0.000 | 0.0 | 1818 |
| Fatty acids sums | g/100g | % | Source |
|---|---|---|---|
| Other fatty acids | 0.000 | 0.0 | 1818 |
| Sum saturated fatty acids | 0.789 | 30.2 | 1003 |
| Sum monounsaturated fatty acids | 0.868 | 33.3 | 1003 |
| Sum polyunsaturated fatty acids | 0.948 | 36.4 | 1003 |
| Sum fatty acids | 2.605 | 100 | 1003 |
| Sum n-3 fatty acids | 0.122 | 4.69 | 1003 |
| Sum n-6 fatty acids | 0.826 | 31.7 | 1003 |
| Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Cholesterol | 0 | mg | 1655 |
| Amino acids | mg/100g | mg/g Nitrogen | Source |
|---|---|---|---|
| Nitrogen | 1.539 | 1834, 1257 | |
| Isoleucine | 385 | 250 | 1059 |
| Leucine | 662 | 430 | 1059 |
| Lysine | 216 | 140 | 1059 |
| Methionine | 143 | 93 | 1059 |
| Cystine | 169 | 110 | 1059 |
| Phenylalanine | 462 | 300 | 1059 |
| Tyrosine | 216 | 140 | 1059 |
| Threonine | 262 | 170 | 1059 |
| Tryptophan | 92 | 60 | 1059 |
| Valine | 446 | 290 | 1059 |
| Arginine | 354 | 230 | 1059 |
| Histidine | 200 | 130 | 1059 |
| Alanine | 292 | 190 | 1059 |
| Aspartic acid | 431 | 280 | 1059 |
| Glutamic acid | 2830 | 1840 | 1059 |
| Glycine | 369 | 240 | 1059 |
| Proline | 1020 | 660 | 1059 |
| Serine | 462 | 300 | 1059 |
| Sum essential amino acids | 2867.78 | 1003 | |
| Sum non-essential amino acids | 6141.94 | 1003 |
| Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
|---|---|---|---|---|---|---|
| Serotonin | 0 | mg | 1474 | |||
| Choline | 8.10 | mg | 1 | 2187 | ||
| Sum biogenic amines | 0 | mg | 1003 |
| Factors etc. | Value | No. Samples | Source |
|---|---|---|---|
| Waste | 0 | 1655 | |
| Nitrogen conversion factor | 5.70 | 1267 | |
| Fatty acid conversion factor | 0.670 | 1003 |
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