Macro nutrients etc. | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Energy (kJ) | 1476 | kJ | 1003 | |||
Energy, labelling (kJ) | 1476 | kJ | 1003 | |||
Energy (kcal) | 349 | kcal | 1003 | |||
Energy, labelling (kcal) | 349 | kcal | 1003 | |||
Protein | 9.2 | g | 8.3 - 10.4 | 6 | 1059, 1825 | |
Protein from Amino Acids | 8.4 | g | 1003 | |||
Protein, labeling | 9.9 | g | 8.9 - 11.1 | 6 | 1059, 1825 | |
Carbohydrate by difference | 77.4 | g | 1003 | |||
Available carbohydrates | 67.9 | g | 1003 | |||
Available carbohydrate, labelling | 67.2 | g | 1003 | |||
Dietary fibre | 9.5 | g | 7.1 - 12.5 | 4 | 1825 | |
Fat | 2.4 | g | 2 - 3 | 3 | 1825 | |
Alcohol | 0.0 | g | 1655 | |||
Salt labelling | 0.01 | g | 3 | 1003 | ||
Ash | 1.0 | g | 0.9 - 1.3 | 4 | 1825 | |
Dry matter | 90.0 | g | 89.2 - 90.6 | 4 | 1825 | |
Water | 10.0 | g | 9.4 - 10.8 | 4 | 1825 |
Vitamins | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Vitamin A | 0 | RE | 1003 | |||
Retinol | 0 | µg | 1344 | |||
beta-Carotene | 0 | µg | 1344 | |||
Vitamin D | 0 | µg | 1003 | |||
Vitamin D3 | 0 | µg | 1344 | |||
Vitamin E | 0.250 | α-TE | ||||
alpha-Tocopherol | 0.250 | mg | 0.17 - 0.29 | 3 | 1034 | |
alpha-Tocotrienol | 1.30 | mg | 1.13 - 1.45 | 3 | 1034 | |
Thiamin (Vitamin B1) | 0.160 | mg | 0.122 - 0.26 | 10 | 1019 | |
Riboflavin (Vitamin B2) | 0.0750 | mg | 0.067 - 0.082 | 6 | 1022 | |
Niacin equivalent | 1.93 | NE | 1003 | |||
Niacin | 5.50 | mg | 4.4 - 7.5 | 10 | 1018 | |
Vitamin B6 | 0.300 | mg | 0.273 - 0.341 | 5 | 1025 | |
Pantothenic acid | 0.500 | mg | 1344 | |||
Folate | 34.0 | µg | 6 | 1803 | ||
Folate, free | 9.00 | µg | 2.9 - 16.7 | 4 | 1374 | |
Vitamin B12 | 0 | µg | 1344 | |||
Vitamin C | 0 | mg | 1003 | |||
Ascorbic acid | 0 | mg | 1344 |
Minerals and inorganic | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Sodium | 3.50 | mg | 3.5 - 3.6 | 3 | 1058 | |
Potassium | 329 | mg | 313 - 359 | 3 | 1058 | |
Calcium | 26.5 | mg | 22.1 - 32 | 10 | 1015, 1030 | |
Magnesium | 67.0 | mg | 63 - 72.6 | 3 | 1058 | |
Iron | 2.40 | mg | 1.6 - 3.7 | 10 | 1043 | |
Copper | 0.120 | mg | 1344 | |||
Zinc | 1.31 | mg | 1347 | |||
Manganese | 1.30 | mg | 1.1 - 2 | 6 | 1348 | |
Chromium | 1.30 | µg | 0.8 | 0.3 - 2.7 | 9 | 1506 |
Molybdenum | 0 | µg | 6 | 1348 | ||
Selenium | 2.30 | µg | 3.1 | 0.0 - 6 | 9 | 1506 |
Phosphorus | 246 | mg | 171 - 331 | 6 | 1015 | |
Iodine | 0.500 | µg | 0.1 - 1 | 7 | 1055 | |
Nickel | 53.0 | µg | 14.4 | 4.3 - 156 | 9 | 1506 |
Mercury | 0.440 | µg | 0.3 | 0.0 - 1.4 | 9 | 1506 |
Arsenic | 0.720 | µg | 0.0 | 0.0 - 6.5 | 9 | 1506 |
Cadmium | 1.50 | µg | 1.7 | 0.4 - 2.4 | 9 | 1506 |
Lead | 4.50 | µg | 5.4 | 0.0 - 8.6 | 9 | 1506 |
Carbohydrates | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Fructose | 0 | g | 1314 | |||
Glucose | 0 | g | 1314 | |||
Sum monosaccharides | 0 | g | 1003 | |||
Maltose | 0 | g | 1314 | |||
Sucrose | 0 | g | 1314 | |||
Sum disaccharides | 0 | g | 1003 | |||
Sum sugars | 0 | g | 1003 | |||
Added Sugar | 0.0 | g | 1 | 2133 | ||
Free Sugars | 0.0 | g | 1 | 2133 |
Unknown (?) | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Starch/Glycogen | 62.2 | g | 1314 | |||
Cellulose | 1.01 | g | 1314 | |||
Lignin | 0.340 | g | 1314 |
Saturated fatty acids | g/100g | % | Source |
---|---|---|---|
C4:0 | 0.000 | 0.0 | 1345 |
C6:0 | 0.000 | 0.0 | 1345 |
C8:0 | 0.000 | 0.0 | 1345 |
C10:0 | 0.000 | 0.0 | 1344 |
C12:0 | 0.000 | 0.0 | 1344 |
C14:0 | 0.007 | 0.404 | 1344 |
C15:0 | 0.000 | 0.0 | 1345 |
C16:0 | 0.408 | 23.5 | 1344 |
C17:0 | 0.000 | 0.0 | 1345 |
C18:0 | 0.012 | 0.693 | 1344 |
C20:0 | 0.000 | 0.0 | 1344 |
C22:0 | 0.000 | 0.0 | 1345 |
Monounsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C14:1,n-5 | 0.000 | 0.0 | 1345 |
C15:1,n-5 | 0.000 | 0.0 | 1345 |
C16:1,n-7 | 0.002 | 0.115 | 1344 |
C17:1,n-7 | 0.000 | 0.0 | 1345 |
C18:1,n-9 | 0.204 | 11.7 | 1344 |
C20:1,n-11 | 0.000 | 0.0 | 1344 |
C22:1,n-9 | 0.000 | 0.0 | 1344 |
Polyunsaturated fatty acids | g/100g | % | Source |
---|---|---|---|
C18:2,n-6 | 0.991 | 57.3 | 1344 |
C18:3,n-3 | 0.105 | 6.06 | 1344 |
C20:3,n-3 | 0.000 | 0.0 | 1345 |
C20:4,n-6 | 0.000 | 0.0 | 1344 |
C20:5,n-3 | 0.000 | 0.0 | 1345 |
C22:5,n-3 | 0.000 | 0.0 | 1345 |
C22:6,n-3 | 0.000 | 0.0 | 1345 |
Fatty acids sums | g/100g | % | Source |
---|---|---|---|
Sum saturated fatty acids | 0.427 | 24.6 | 1003 |
Sum monounsaturated fatty acids | 0.206 | 11.9 | 1003 |
Sum polyunsaturated fatty acids | 1.096 | 63.4 | 1003 |
Sum fatty acids | 1.728 | 100 | 1003 |
Sum n-3 fatty acids | 0.105 | 6.06 | 1003 |
Sum n-6 fatty acids | 0.991 | 57.3 | 1003 |
Sterols | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Cholesterol | 0 | mg | 1655 |
Amino acids | mg/100g | mg/g Nitrogen | Source |
---|---|---|---|
Nitrogen | 1.584 | 1059, 1825 | |
Isoleucine | 412 | 260 | 1059 |
Leucine | 744 | 470 | 1059 |
Lysine | 348 | 220 | 1059 |
Methionine | 158 | 100 | 1059 |
Cystine | 190 | 120 | 1059 |
Phenylalanine | 539 | 340 | 1059 |
Tyrosine | 269 | 170 | 1059 |
Threonine | 333 | 210 | 1059 |
Tryptophan | 116 | 73 | 1059 |
Valine | 570 | 360 | 1059 |
Arginine | 444 | 280 | 1059 |
Histidine | 238 | 150 | 1059 |
Alanine | 412 | 260 | 1059 |
Aspartic acid | 539 | 340 | 1059 |
Glutamic acid | 2380 | 1500 | 1059 |
Glycine | 364 | 230 | 1059 |
Proline | 1200 | 760 | 1059 |
Serine | 475 | 300 | 1059 |
Biogene amines | Cont. /100g | Unit | Median | Variation | No. Samples | Source |
---|---|---|---|---|---|---|
Serotonin | 0.0200 | mg | 1486 | |||
Choline | 37.8 | mg | 1 | 2187 | ||
Sum biogenic amines | 0.0200 | mg | 1003 |
Factors etc. | Value | No. Samples | Source |
---|---|---|---|
Waste | 0 | 1655 | |
Nitrogen conversion factor | 5.83 | 1267 | |
Fatty acid conversion factor | 0.720 | 1003 | |
Density | 0.7 | 1 | 2026 |
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