Frida fooddata.dk

Food ID: 69

Aubergine, rå Danish

Name

Aubergine, raw

Taxonomic name

Solanum melongena L.

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	72	kJ				1003
Energy (kcal)	17	kcal				1003
Protein	0.9	g	0.875	0.687 - 1.06	8	2127
Protein from Amino Acids	0.4	g				1003
Protein, labeling	0.9	g	0.875	0.687 - 1.06	8	2127
Carbohydrate by difference	4.5	g				1003
Available carbohydrates	2.3	g				1003
Available carbohydrate, labelling	2.4	g				1003
Dietary fibre	2.2	g				1003
Fat	0.0	g			8	2127
Alcohol	0.0	g				1655
Salt labelling	0.00	g			9	1003
Ash	0.4	g	0.435	0.2 - 0.54	8	2127
Dry matter	5.8	g	5.84	5.34 - 6.26	8	2127
Water	94.2	g	94.16	93.7 - 94.6	8	2127
Nitrogen	0.141	g	0.14	0.11 - 0.17	8	2127

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	2.61	RE				1003
Retinol	0	µg				1344
beta-Carotene	31.4	µg	36.9	13.2 - 46.9	8	2127
Vitamin D	0	µg				1003
Vitamin D3	0	µg				1344
Vitamin E	0	α-TE
alpha-Tocopherol	0	mg			8	2127
Vitamin K1	0.595	µg		0.8 - 1.91	8	2127
Thiamin (Vitamin B1)	0.0201	mg	0.01885	0.015 - 0.032	8	2127
Riboflavin (Vitamin B2)	0.0335	mg	0.03345	0.0295 - 0.041	8	2127
Niacin equivalent	0.405	NE				1003
Niacin	0.359	mg	0.3695	0.259 - 0.462	8	2127
Vitamin B6	0.0491	mg	0.05075	0.0304 - 0.0585	8	2127
Pantothenic acid	0.328	mg	0.317	0.193 - 0.514	8	2127
Biotin	1.94	µg	2.07	1 - 2.91	8	2127
Folate	6.14	µg	6.095	5.24 - 7.18	8	2127
Folate, free	8.00	µg		1.5 - 17.1	4	1374
Vitamin B12	0	µg				1344
Vitamin C	1.30	mg	1.415	0.5 - 2.57	8	2127

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	1.33	mg	1.3	1 - 4.8	9	2127
Potassium	218	mg	215	190 - 250	8	2127
Calcium	10.5	mg	11	6.2 - 13	8	2127
Magnesium	13.6	mg	13	11 - 18	8	2127
Iron	0.170	mg	0.16	0.15 - 0.2	8	2127
Copper	0.0462	mg	0.045	0.01 - 0.08	8	2127
Zinc	0.135	mg	0.13	0.09 - 0.17	8	2127
Manganese	0.145	mg	0.12	0.09 - 0.22	8	2127
Chromium	0	µg			8	2127
Molybdenum	9.85	µg	8.75	3.9 - 19	8	2127
Selenium	0	µg			8	2127
Phosphorus	25.0	mg	25.5	17 - 32	8	2127
Iodine	0	µg			8	2127
Nickel	0.395	µg		0 - 2.9	21	1932, 1914
Mercury	1.000	µg	1	0.9 - 1.2	5	1506
Arsenic	0.160	µg	0.1	0 - 0.4	5	1506
Cadmium	0.690	µg		0.06 - 8.32	22	1843, 1914
Lead	0.350	µg		0.1 - 0.9	22	1843, 1914

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Fructose	1.000	g	1	0.8 - 1.2	8	2127
Galactose	0	g			7	2127
Glucose	1.15	g	1.2	0.5 - 1.5	8	2127
Sum monosaccharides	2.15	g				1003
Lactose	0	g			8	2127
Maltose	0	g			8	2127
Sucrose	0	g			8	2127
Sum disaccharides	0	g				1003
Sum sugars	2.15	g				1003
Added Sugar	0.0	g			1	2133
Free Sugars	0.0	g			1	2133
Starch	0.200	g				1344
Insoluble dietary fibers	2.2	g	2.1	1.9 - 2.5	8	2127
High molecular weight soluble dietary fibre	0.1	g		0.2 - 0.2	8	2127
Low molecular weight soluble dietary fibre	0.0	g			8	2127

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg				1655

Amino acids	mg/100g	mg/g Nitrogen	Source
Isoleucine	0		2127
Leucine	41		2127
Lysine	42		2127
Methionine	0		2127
Cystine	6		2127
Phenylalanine	0		2127
Tyrosine	0		2127
Threonine	26		2127
Tryptophan	3		2127
Valine	35		2127
Arginine	33		2127
Histidine	0		2127
Alanine	30		2127
Aspartic acid	100		2127
Glutamic acid	115		2127
Glycine	26		2127
Proline	16		2127
Serine	30		2127
Hydroxyproline	0		2127

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Histamine	3.40	mg		2.9 - 3.8	2	1488
Serotonin	0.0200	mg			2	1487
Tyramine	0.300	mg				1464

Factors etc.	Value	No. Samples	Source
Waste	6	3	1015
Nitrogen conversion factor	6.25
Fatty acid conversion factor	0.800