Frida fooddata.dk

Food ID: 69

Aubergine, rå Danish

Name

Aubergine, raw

Taxonomic name

Solanum melongena (Linnaeus, 1753)

Macro nutrients etc.	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Energy (kJ)	72	kJ				1003
Energy, labelling (kJ)	73	kJ				1003
Energy (kcal)	17	kcal				1003
Energy, labelling (kcal)	17	kcal				1003
Protein	0.9	g	0.875	0.687 - 1.06	8	2127
Protein from Amino Acids	0.4	g				1003
Protein, labeling	0.9	g	0.875	0.687 - 1.06	8	2127
Carbohydrate by difference	4.5	g				1003
Available carbohydrates	2.3	g				1003
Available carbohydrate, labelling	2.4	g				1003
Dietary fibre	2.2	g				1003
Fat	0.0	g	0.0	0.0 - 0.3	8	2127
Alcohol	0.0	g				1655
Salt labelling	0.00	g			9	1003
Ash	0.4	g	0.435	0.2 - 0.54	8	2127
Dry matter	5.8	g	5.84	5.34 - 6.26	8	2127
Water	94.2	g	94.16	93.7 - 94.6	8	2127

Vitamins	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Vitamin A	5.23	RE				1003
Retinol	0	µg				1344
beta-Carotene	31.4	µg	36.9	13.2 - 46.9	8	2127
Vitamin D	0	µg				1003
Vitamin D3	0	µg				1344
Vitamin E	0	α-TE				1003
alpha-Tocopherol	0	mg		- 0.08	8	2127
Vitamin K	0.595	µg				1003
Vitamin K1	0.595	µg		1.3 - 1.91	8	2127
Thiamin (Vitamin B1)	0.0201	mg	0.018	0.015 - 0.032	8	2127
Riboflavin (Vitamin B2)	0.0335	mg	0.033	0.0295 - 0.041	8	2127
Niacin equivalent	0.405	NE				1003
Niacin	0.359	mg	0.369	0.259 - 0.462	8	2127
Vitamin B6	0.0491	mg	0.050	0.0304 - 0.0585	8	2127
Pantothenic acid	0.328	mg	0.317	0.193 - 0.514	8	2127
Biotin	1.94	µg	2.07	1.73 - 2.91	8	2127
Folate	6.14	µg	6.095	5.24 - 7.18	8	2127
Folate, free	8.00	µg		1.5 - 17.1	4	1374
Vitamin B12	0	µg				1344
Vitamin C	1.30	mg	1.415	0.881 - 2.57	8	2127

Minerals and inorganic	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Sodium	1.33	mg	1.3	0.0 - 4.8	9	2127
Potassium	218	mg	215.0	190 - 250	8	2127
Calcium	10.5	mg	11.0	6.2 - 13	8	2127
Magnesium	13.6	mg	13.0	11 - 18	8	2127
Iron	0.170	mg	0.16	0.15 - 0.2	8	2127
Copper	0.0463	mg	0.045	0.03 - 0.08	8	2127
Zinc	0.135	mg	0.13	0.09 - 0.17	8	2127
Manganese	0.145	mg	0.12	0.09 - 0.22	8	2127
Chromium	0	µg		- 5	8	2127
Molybdenum	9.85	µg	8.75	3.9 - 19	8	2127
Selenium	0	µg		- 0.5	8	2127
Phosphorus	25.0	mg	25.5	17 - 32	8	2127
Iodine	0	µg		- 5	8	2127
Nickel	0.395	µg		0.0 - 2.9	21	1914, 1932
Mercury	1.000	µg	1.0	0.9 - 1.2	5	1506
Arsenic	0.160	µg	0.1	0.0 - 0.4	5	1506
Cadmium	0.690	µg		0.06 - 8.32	22	1843, 1914
Lead	0.350	µg		0.1 - 0.9	22	1843, 1914

Carbohydrates	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Fructose	1.000	g	1.0	0.8 - 1.2	8	2127
Galactose	0	g		- 0.2	7	2127
Glucose	1.15	g	1.2	0.5 - 1.5	8	2127
Sum monosaccharides	2.15	g				1003
Lactose	0	g		- 0.2	8	2127
Maltose	0	g		- 0.2	8	2127
Sucrose	0	g		- 0.2	8	2127
Sum disaccharides	0	g				1003
Sum sugars	2.15	g				1003
Added Sugar	0.0	g			1	2133
Free Sugars	0.0	g			1	2133

Dietary fibre and starch	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Starch/Glycogen	0.200	g				1344
Insoluble dietary fibers	2.2	g	2.1	1.9 - 2.5	8	2127
High molecular weight soluble dietary fibre	0.1	g		0.2 - 0.2	8	2127
Low molecular weight soluble dietary fibre	0.0	g		- 0.3	8	2127

Sterols	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Cholesterol	0	mg				1655

Amino acids	mg/100g	mg/g Nitrogen	Source
Nitrogen	0.141		2127
Isoleucine	0		2127
Leucine	41		2127
Lysine	42		2127
Methionine	0		2127
Cystine	6		2127
Phenylalanine	0		2127
Tyrosine	0		2127
Threonine	26		2127
Tryptophan	3		2127
Valine	35		2127
Arginine	33		2127
Histidine	0		2127
Alanine	30		2127
Aspartic acid	100		2127
Glutamic acid	115		2127
Glycine	26		2127
Proline	16		2127
Serine	30		2127
Hydroxyproline	0		2127
Sum essential amino acids	146.35		1003
Sum non-essential amino acids	355.525		1003

Biogene amines	Cont. /100g	Unit	Median	Variation	No. Samples	Source
Histamine	3.40	mg		2.9 - 3.8	2	1488
Serotonin	0.0200	mg			2	1487
Choline	6.90	mg			1	2187
Tyramine	0.300	mg				1464

Factors etc.	Value	No. Samples	Source
Waste	11	3	1015, 1996
Nitrogen conversion factor	6.25		1267
Fatty acid conversion factor	0.800		1003